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New USDA Internship Program for Students from Migrant and Farmworker Backgrounds

July 27, 2023 Joyce El Kouarti, Communications Director, Office of Partnerships and Public Engagement

The U.S. Department of Agriculture (USDA) launched a new internship program for students from migrant and farmworker backgrounds this summer.

Equity Initiatives

Make the Food Safety Honor Roll This School Year

July 24, 2023 Kenneth King, Public Affairs Specialist, USDA Food Safety and Inspection Service

Parents and caregivers should take extra precautions when preparing and packing a school lunch. Flunking in food safety is not an option, especially when children are most vulnerable to foodborne illness.

Health and Safety

Nutrition Security: Building on Our Work to Date and Accelerating Progress

July 20, 2023 Caree Jackson Cotwright, PhD, RDN, Director of Nutrition Security and Health Equity, USDA Food and Nutrition Service

Almost a year and a half ago, Secretary of Agriculture Tom Vilsack outlined USDA’s focus on nutrition security, which builds on food security by emphasizing the co-existence of food insecurity and diet-related diseases and disparities. Put simply, nutrition security means having consistent and...

Food and Nutrition Nutrition Security

USDA/1890 National Scholars Program Makes Collegiate and Agricultural Careers a Reality

July 20, 2023 Melissa Blair, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

The U.S. Department of Agriculture (USDA) selected 100 students for this year’s USDA/1890 National Scholars Program out of a record number of applications received through the new online application process. The new online portal is part of USDA’s efforts to improve accessibility to USDA programs...

Equity Initiatives

Third Meeting of the 2025 Dietary Guidelines Advisory Committee will be held on September 12-13, 2023, and will Include Oral Public Comments

July 18, 2023 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The 2025 Dietary Guidelines Advisory Committee’s work continues! The committee will hold its third meeting September 12-13, 2023. The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) invite the public to participate in this important event via live webcast. Registration is...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Microplastics May Sprout Antimicrobial Resistance

July 13, 2023 Scott Elliott, ARS Office of Communications

Treating and recycling used municipal water for irrigation is not a new concept, but there may be an unforeseen consequence with that practice: Microplastics.

Research and Science

Preparing the Next Generation of Agriculture and STEM Scientists

July 12, 2023 Mariela Castaneda, USDA Public Affairs Specialist, and Sandya Kesoju, director for Agriculture Education, Research and Development, Columbia Basin College

Meet 2022 E. Kika De La Garza Fellow Sandya Kesoju, Ph.D., from Columbia Basin College (CBC) in Pasco, Wash. As the director for Agriculture Education, Research and Development, she oversees the agriculture department’s administrative activities and operations. Among her many duties in this role...

Initiatives Research and Science

USDA Helps Americans Every Day, Every Way—and at Christmastime, Too.

December 30, 2010 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

Secretary Vilsack likes to say that because of the scope of its programs, USDA serves Americans every day, every way. A recent experience from a Midwest feeding partner, Milwaukee Hunger Task Force, demonstrates the immense—and also incredibly personal—reach of USDA programs, the importance of our...

Food and Nutrition

Announcing This Year's Distinguished Plenary Panel

December 29, 2010 Brenda Chapin, Forum Coordinator, USDA

USDA’s annual Agricultural Outlook Forum, Today’s Strategies & Tomorrow’s Opportunities, will be held February 24-25, 2011, at the Crystal Gateway Marriott Hotel in Arlington, Virginia. Secretary Tom Vilsack will deliver the Keynote Address. The Distinguished Plenary Panel will be moderated by...

USDA Results Technology

Harvest Time Leads to Delicious Meal at Dallas Elementary School

December 29, 2010 Andrea McCauley, USDA Food & Nutrition Service, Southwest Region

On a cool mid November morning in Dallas, first graders at Stonewall Jackson Elementary rushed through their 20,000 square foot garden to harvest the vegetables they’ve been monitoring with anticipation. On this day, they were getting a chance to taste their bounty, along with prominent local Chef...

Food and Nutrition Initiatives