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Don’t Fumble Those Chicken Wings: Marinate Safely for the Big Game

Jesus Garcia, Public Affairs Specialist, FSIS-USDA

Everyone wants their chicken wings to make an impression.

Health and Safety

Reflections on Martin Luther King Jr. Day and the 1890 Scholars Program

Michael Williams, Education Initiatives National Program Manager, Office of Partnerships and Public Engagement

Dr. Martin Luther King Jr.’s aura in my childhood home was so pervasive that you would have thought he was a member of our family.

Equity Initiatives

Farewell Reflection: Export Impact’s Journey

USDA Under Secretary Alexis Taylor

Growing up on a farm in Northeast Iowa taught me the values of resilience and innovation—qualities that have guided my work as USDA’s Under Secretary for Trade and Foreign Agricultural Affairs. I reflect on the progress we have made in advancing U.S. agricultural exports and driving economic growth.

Farming Initiatives Trade USDA Results

E. Kika De La Garza Fellow Engil Pereira Creates Pathways to USDA Employment

Mariela Castaneda, Public Affairs Specialist, Office of Partnerships and Public Engagement

In 2022, Dr. Engil Pereira, professor at the University of Texas Rio Grande Valley (UTRGV), participated in the E. Kika De La Garza (EKDLG) Fellowship with the U.S. Department of Agriculture (USDA) Natural Resources Conservation Service (NRCS) at the National Soil Survey Center in Lincoln, Nebraska.

Equity Initiatives

Mentorship and Scholarship Changed 1890 Scholar’s Course

MD Sharman, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

Anthony (AJ) Jackson, Jr.’s journey from studying agribusiness to working in agricultural communications is proof of how mentorship and scholarship opportunities can change the course of a career.

Equity Initiatives

USDA Helps Americans Every Day, Every Way—and at Christmastime, Too.

December 30, 2010 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

Secretary Vilsack likes to say that because of the scope of its programs, USDA serves Americans every day, every way. A recent experience from a Midwest feeding partner, Milwaukee Hunger Task Force, demonstrates the immense—and also incredibly personal—reach of USDA programs, the importance of our...

Food and Nutrition

Announcing This Year's Distinguished Plenary Panel

December 29, 2010 Brenda Chapin, Forum Coordinator, USDA

USDA’s annual Agricultural Outlook Forum, Today’s Strategies & Tomorrow’s Opportunities, will be held February 24-25, 2011, at the Crystal Gateway Marriott Hotel in Arlington, Virginia. Secretary Tom Vilsack will deliver the Keynote Address. The Distinguished Plenary Panel will be moderated by...

USDA Results Technology

Harvest Time Leads to Delicious Meal at Dallas Elementary School

December 29, 2010 Andrea McCauley, USDA Food & Nutrition Service, Southwest Region

On a cool mid November morning in Dallas, first graders at Stonewall Jackson Elementary rushed through their 20,000 square foot garden to harvest the vegetables they’ve been monitoring with anticipation. On this day, they were getting a chance to taste their bounty, along with prominent local Chef...

Food and Nutrition Initiatives

Regional Collaboration Uses Local Food Systems to Expand Rural-Urban Partnership

December 28, 2010 Bill Menner, USDA Rural Development State Director in Iowa

A regional initiative in Southwest Iowa originally intended to train farmers on local-food production has evolved into a rural-urban partnership that touches a poverty-stricken community. I joined USDA Rural Development Acting Deputy Under Secretary Doug O’Brien in Oakland, Iowa, recently to meet...

Rural

USDA Food Safety Discovery Zone Wrap-Up

December 28, 2010 Ieshia Jones, LCDR and Sherry V. Spriggs, LCDR, U.S. Public Health Service, Public Affairs Specialists, FSIS

The USDA’s Food Safety Discovery Zone (FSDZ) concluded its 2010 tour season on November 13, 2010 at the National Science Teachers Association Area Conference, in Baltimore, MD. “How can I get this to my school and how much does it cost?” was the main question asked by the 2,617 educators who visited...

Health and Safety