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Students Participate in Pajaro Project Planting Day

December 20, 2010 Jody Fagan, NRCS California

As many as 28 students from the Pajaro Valley High School recently planted wetland trees, shrubs and grasses as part of a Pajaro River Watershed project near Watsonville, California. For this project, USDA’s Natural Resources Conservation Service is working with the Resource Conservation District of...

Initiatives Conservation

Look Who's Speaking at the Forum-It's an All-Star Cast

December 15, 2010 Brenda Chapin, Forum Coordinator, USDA

Another impeccable line-up of speakers, led by Agriculture Secretary Tom Vilsack, has been announced for the 2011 Agricultural Outlook Forum. Titled “Today’s Strategies & Tomorrow’s Opportunities,” the Forum will be held February 24-25, 2011, at the Crystal Gateway Marriott Hotel in Arlington, Va...

Conservation USDA Results Energy Food and Nutrition Technology Trade

New Online Resource Links Retired Landowners to Beginning Farmers, Ranchers

December 13, 2010 Tanya Brown, USDA Farm Service Agency

A new online resource is available to farmers with expiring Conservation Reserve Program (CRP) contracts and beginning farmers interested in obtaining land. TIP Net is a website sponsored by the USDA Farm Service Agency designed to assist those who are interested in the Transition Incentives Program...

Conservation

Nos Unimos con La Raza para Promover la Nutrición Hispana

December 10, 2010 Lisa Pino, Deputy Administrator for the Supplemental Nutrition Assistance Program

Como Administradora Diputada del Programa SNAP, tuve el gran honor de acompañar a nuestro socio, el Consejo Nacional de La Raza (CNLR), a líderes comunitarios, familias y a un representante de la campaña ¡Vamos a Movernos! ( Let´s Move!) de la Primera Dama durante una conferencia de prensa para...

Spanish Food and Nutrition Initiatives

NRCS Wetlands Reserve Program Aids in the Recovery of Louisiana Black Bear Habitat

December 09, 2010 Kristen Lemoine and John Pitre, NRCS Louisiana

The Louisiana black bear was once abundant in the Mississippi River Delta. But by the 1950s, the population was severely diminished in Louisiana, mainly due to habitat loss. Luckily, a voluntary land conservation program offered by USDA’s Natural Resources Conservation Service (NRCS) is helping this...

Conservation

Thanksgiving

December 08, 2010 Kathleen Merrigan, Deputy Secretary

My family spent Thanksgiving morning at the D.C. Central Kitchen, where we helped prepare dinners for the homeless and needy in our nation’s capitol. While some might describe our act as ‘giving to others,’ truth is that it was a gift to us. I want my children, aged 10 and 11, to understand that not...

Conservation Food and Nutrition Farming

Mississippi NRCS Office Breaks Ground on Pollinator Garden

December 03, 2010 Pete Heard, NRCS National Agricultural Wildlife Conservation Center

The National Agricultural Wildlife Conservation Center (AWCC) in Madison, Mississippi is partnering with the city of Madison to create a pollinator garden.

Conservation

Dam Removal Enhances Massachusetts Wildlife Habitat

December 01, 2010 Diane Baedeker Petit, NRCS Massachusetts

Fifteen hardy New Englanders stood in the cold November rain recently to watch the demolition of one of the largest dams ever to be removed in Massachusetts. The crowd was made up of representatives from a diverse group of public and private partners that have been working together toward this day...

Conservation

Se Aproxima la Fecha Límite para Inscripción en el Programa 2009 de Desastre para los Cultivos de Arroz, Algodón, Semillas de Soya y Camote

November 30, 2010 Isabel Benemelis, FSA

La Agencia de Servicio Agrícola (“Farm Service Agency” o FSA, por sus siglas en inglés) del USDA le recuerda a los productores que tienen hasta el cierre de negocio del jueves, 9 de diciembre, para solicitar asistencia por pérdidas del año 2009 bajo el Programa de Asistencia para Cultivos (“Crop...

Spanish Rural

Un Pedazo de Vermont para el Día de Gracias

November 24, 2010 Molly Lambert, USDA Rural Development State Director, Vermont/New Hampshire

La lista de ingredientes fue suficiente para hacer mi boca agua: “Champlain Orchards,” syrup de cidra de manzana, mantequilla local, crema batida y la estrella del evento – puree de calabaza de Vermont. Chaplain Orchards localizada en el precioso Valle de Lake Champlain en Vermont está horneando su...

Spanish Rural