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In Chicago, Chefs Move to Model School

November 22, 2010 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

When Chicago heard about First Lady Michelle Obama’s effort to match chefs with schools, the city popped! Inspired by a unique partnership between locally-based Healthy Schools Campaign and Chicago Public Schools, the city saw an impressive number of Second City chefs sign up to participate in the...

Food and Nutrition Initiatives

Conservation Partnership Helps Family Farm Thrive

November 22, 2010 Kip Kolesinskas, State Soil Scientist, Connecticut, Natural Resources Conservation Service

Allen and Becky Clark have been farming for 17 years. When they started their small business, they grew flowers, pumpkins and corn stalks. Four years ago, they began raising goats for milk and cheese and eventually started making soap as well. The Clarks had long wanted to expand their farm but...

Conservation Food and Nutrition Farming

USDA Partnering for Wild Rice Restoration in Wisconsin

November 22, 2010 Robert Willging, WS District Supervisor, Rhinelander, WI

When summertime begins to transition to autumn in northern Wisconsin, towards the end of August and early September, Native Americans wait with anticipation for the Wild Rice Moon, the sign it is harvest time for the grain of such cultural importance to local tribes.

Animals Plants

USDA, Co-ops Play Role in Helping Rural Residents Cut Electricity Costs

November 22, 2010 Scott Gates, Managing Editor, Solutions News Bulletin, National Rural Utilities Cooperative Finance Corp.

Earlier this month, Vice President Joe Biden announced a “ Recovery Through Retrofit” initiative aimed at boosting energy efficiency in homes across the country. As part of the effort, the U.S. Department of Energy (DOE) has developed Home Energy Score software that will standardize home energy...

Rural