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USDA Child Nutrition Program to Dietetics Interns: We Need to Talk!

December 08, 2016 Melissa Daigle Katz, MPH, Child Nutrition Programs, Food and Nutrition Service

The USDA and the Academy of Nutrition and Dietetics (Academy) are excited to announce a brand new effort to bring dietetic interns to child nutrition! Dietetics students, you know who you are! You’re studying hard to become a Registered Dietitian Nutritionist so you can help Americans live healthier...

Food and Nutrition

The Brightest Gem in Washington isn't the Hope Diamond, it's the U.S. Capitol Christmas Tree

December 07, 2016 Robert Westover, U.S. Forest Service Office of Communication

The American public doesn’t have to sneak a peek at the Christmas present the U.S. Forest Service has given them this year because it’s on full display just below the U.S. Capitol dome on the building’s West Lawn. A gift from the Forest Service’s Payette National Forest, this year’s U.S. Capitol...

Forestry

Making a Promise in Puerto Rico

December 07, 2016 Jose Otero-Garcia, Puerto Rico State Director, USDA Rural Development

When Roosevelt Roads Naval Base ceased operations in 2004, the surrounding region suffered a significant population and financial loss. The land transfer process from the Navy to the local government created the Local Redevelopment Authority (LRA), entity with the responsibility of leading the...

Rural

Una Promesa para Puerto Rico

December 07, 2016 José Otero-García, Director Estatal de USDA Rural Development en Puerto Rico

Cuando la Base Naval de Roosevelt Road cerró operaciones en el 2004, el área cercana sufrió una baja poblacional y una gran contracción. Como parte del proceso de transferencia de terrenos de la Marina de los Estados Unidos al gobierno local, se creó la Autoridad de Redesarrollo de Roosevelt Roads...

Rural

Philly Market Rises Up to Meet Hunger Challenge

December 06, 2016 Bruce Summers, Agricultural Marketing Service Associate Administrator

Did you know that nearly one-third of the food available to U.S. retailers and consumers never makes it to the dining room table? That’s 133 billion pounds of food going to waste--all of which has far-reaching impacts on food security, resource conservation, and climate change. Experts have...

Food and Nutrition

Agriculture Gets an Aerodynamic Boost

December 06, 2016 Dennis O'Brien, Public Affairs Specialist, Agricultural Research Service

Hitting your target—and only your target—is a top priority when spraying pesticides from an airplane. And the use of a small object could be a big help in making sure that happens. That’s the focus of the research being conducted by Daniel Martin, an engineer with Agricultural Research Service’s...

Research and Science

World Soil Day - A Time to Celebrate the Foundation of Agriculture

December 05, 2016 Amy Overstreet, Natural Resources Conservation Service, Vermont

Last year during the International Year of Soils (IYS), I had the incredible opportunity to help the USDA-Natural Resources Conservation Service (NRCS) spread the word about the many life-giving functions of soil. As part of this effort, I traveled to New York City to attend the kickoff ceremony for...

Conservation

A Tale of a Fish from Two Countries

December 05, 2016 Craig A. Morris, Deputy Administrator of the AMS Livestock, Poultry, and Seed Program

How can fish in a grocery store be labeled as both “Alaskan” and “Product of China” on the same package? The answer is that although much of the seafood sold in the United States is labeled with a foreign country of origin, some of that same seafood was actually caught in U.S. waters. Under the...

Trade

A Dazzling Gem from Idaho Arrives on Capitol Hill

December 01, 2016 Robert Westover, U.S. Forest Service Office of Communication

You know Christmas is right around the corner when images of the U.S. Capitol Christmas Tree being hoisted from a very long tractor trailer show up on your social media apps and on TV. An ongoing American tradition since 1964, this year, the great tree called fondly by its fans “An Idaho Mountain...

Forestry

That's a Wrap! Meet the 6 Families from the #MyPlateMyWins Video Series!

December 01, 2016 Melissa Ciampo, RD, Nutritionist, USDA Center for Nutrition Policy and Promotion

In March, we kicked off our MyPlate, MyWins video series and introduced you to six American families, each from different backgrounds with their own unique approach to healthy eating. From Shelley, a single mom to Carol and Brad, a farm family with four children – we hope you enjoyed hearing their...

Food and Nutrition