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Food Insecurity in U.S. Households in 2018 is Down from 2017, Continuing Trend and Returning to Pre-Recession (2007) Level

October 03, 2019 Alisha Coleman-Jensen, Food Assistance Branch, Economic Research Service

In 2018, food insecurity returned to the pre-recession level of 11.1 percent, last observed in 2007. It is down from 11.8 percent in 2017 and a high of 14.9 percent in 2011. USDA’s Economic Research Service recently released its Household Food Security in the United States in 2018 on the incidence...

Research and Science

Seven Ways Farm to School Can Make You ‘Cool’

October 03, 2019 Tony Craddock, Jr., Public Affairs Specialist, USDA Food and Nutrition Service

As we celebrate Farm to School Month this October, we can all feel the temperatures cooling down with the fall season. Here are seven ways USDA’s Farm to School Program can make your school and community ‘cooler’ throughout the year!

Food and Nutrition

October is National Co-Op Month

October 02, 2019 Bette Brand, Administrator, USDA Rural Business-Cooperative Service

Happy National Co-Op Month! It’s reason to celebrate because in America there are more than 40,000 cooperatives of all types, supporting jobs that provide more than $25 billion in wages. According to a study by the University of Wisconsin (PDF, 2.7 MB), funded in part by USDA, cooperatives have an...

Rural

NIFA at Ten Years – Celebrating Our History of Research, Education, and Extension

October 01, 2019 Scott Angle, Director, National Institute of Food and Agriculture

On October 1, the National Institute of Food and Agriculture (NIFA) celebrated our tenth anniversary. Ten years ago, we replaced the former Cooperative State Research, Education, and Extension Service when Congress established NIFA through the Food, Conservation, and Energy Act of 2008 (Pub. L. No...

Research and Science

Fall Colors are Big Business for a Small-Town Store

September 30, 2019 Larry Moore, Office of Communication, USDA Forest Service

Nestled in a small cutout of the Green Mountain National Forest in Vermont is a town named Lincoln. The very epitome of a small town, Lincoln, is home to around 1,200 people, depending on the season. It’s far enough off the highway that during the winter months, there’s limited traffic coming into...

Forestry

Got To Be NC!

September 26, 2019 Dee Webb, North Carolina State Statistician, National Agricultural Statistics Service

North Carolina Department of Agriculture and Consumer Services’ slogan “Got To Be NC!” is a promotional branding tool allowing consumers to better understand where their food or products are produced.

Research and Science

Be Amazed by the Colors of Fall

September 23, 2019 Robert Hudson Westover, Office of Communications, USDA Forest Service

There are so many beautiful songs and poems written about autumn. And images! Amazing Fall Colors Flickr pictures and Forest Service YouTube videos of trees and flowers aglow with brilliant reds, yellows and oranges among the many iridescent shades of the color spectrum—see what I mean! Fall just...

Forestry

Forest Service Helps Small Farmers Hit Hard by Hurricanes

September 20, 2019 Yaneris M. Soto Muñiz, Media Specialist, USDA Forest Service

José (Tato) Roig’s farm has been producing coffee since 1978 and has become one of the most successful farms in Puerto Rico’s Coffee Zone. However, Hurricane Maria inflicted severe damage on his crops, as well as those of many other coffee growers.

Forestry

Mirror, Mirror, What Do You See? I See a Scientist Looking at Me

September 17, 2019 Justice Wright, Deputy Director of Communications, Research, Education and Economics mission area

Strolling down the aisles of most toy departments, parents are likely to see more diverse options such as a brown-faced doll holding her microscope and African-American action figures in engineering sets. Many toy manufacturers have removed the stigma of “traditional gender roles” and created...

Research and Science

Oregon Agriculture Helps You Celebrate Year-Round

September 13, 2019 Dave Losh, Oregon State Statistician, National Agricultural Statistics Service

Oregon farmers and ranchers produce more than 230 types of agriculture products every year. Many of Oregon’s top commodities are seasonal and holiday favorites. The 2017 Census of Agriculture data provide a key for enjoying these quality products in the coming months.

Research and Science