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Social Media Moment Number One: Redesigning USDA

December 30, 2011 Amanda Eamich, Director of Web Communications

If you've been following our favorite Social Media Moments of 2011, you can see we had a lot to choose from. Top on our list isn't necessarily a social media moment, but is an important moment in our focus on providing better service through web communication. The redesign of USDA.gov in April 2011...

Technology

With Social Media, Your News Becomes Our News

December 29, 2011 Rebecca Frank, New Media Content Specialist, Office of Communications

Here in the Office of Communications at USDA, we work hard every day to get news and information out the digital door and into the hands of our diverse stakeholders. This steady flow of information takes the form of press releases, tweets, photos, videos, blogs and more. With the growing popularity...

Technology

Turkey Tips for your Kitchen in Time for Thanksgiving

December 23, 2011 Rebecca Frank, New Media Content Specialist, Office of Communications

It’s always nice to get a few extra hands in the kitchen, especially around the holidays. That was the idea behind Food Safety Inspection Service’s (FSIS) Thanksgiving Twitter Q&A with food safety experts from FSIS, FDA and celebrity chef Ingrid Hoffman.

Health and Safety

USDA 2012 Agricultural Outlook Forum: Sessions Focusing on Disease Prevention and Response

December 21, 2011 Brian Ronholm, USDA Deputy Under Secretary for Food Safety

USDA’s 2012 Agricultural Outlook Forum, Feb. 23-24, will present 25 breakout sessions, including “Preventing Disease From Crossing the Border: SPS Initiatives for Global Food Security” and “Fighting Foodborne Illness.” While the first session will focus on the contribution of animal health to global...

Health and Safety Animals Plants

Food Safety This Holiday Season

December 21, 2011 Kathleen Sebelius and Tom Vilsack

Cross posted from the White House blog: With the holiday season in full swing, many of us are thinking about the meals we’ll soon be sharing with family and friends. Whether it’s turkey and egg nog, or latkes, or a New Year’s buffet, food is always a central and cherished part of the festivities. Of...

Health and Safety

The Most Wonderful Time of the Year: Our Favorite Social Media Moments from 2011

December 19, 2011 Amanda Eamich, Director of Web Communications and Rebecca Frank, New Media Content Specialist

As 2011 draws to an end, this is a time where we begin to look back on things we learned or achieved, and to make resolutions for the year ahead. We wanted to take the end of 2011 to look back on the wide range of social media activities that we had the pleasure of planning, executing and watching...

Technology

Setting the Record Straight on Congress’ Lifting of the Ban on Horse Slaughter

December 09, 2011 Phil Derfler, Deputy Administrator for Food Safety and Inspection Service

There has been a lot of talk in the past week about Congress’ lifting of the ban prohibiting federal funding for the inspection of horses, which prevented the slaughter of horses for human consumption for the past five years. The issue is understandably a sensitive and emotional one for everyone who...

Health and Safety

The Food Safety Discovery Zone Cooks Up Food Safety with Culinary Stars at the Metropolitan Cooking and Entertaining Show

December 01, 2011 Bridgette A. Keefe, Public Affairs Specialist, Food Safety and Inspection Service

Last month, thousands of foodies packed into the Washington Convention Center for the Metropolitan Cooking and Entertaining Show to gain culinary wisdom from icons like Paula Deen, Guy Fieri, Giada De Laurentiis, and… the USDA Food Safety Discovery Zone.

Health and Safety

Secretary Vilsack to Moderate a Panel of Former Secretaries of Agriculture at USDA’s 2012 Outlook Forum

November 30, 2011 Brenda Chapin, Office of the Chief Economist

A historic gathering of former Secretaries of Agriculture will occur at the 2012 Agricultural Outlook Forum. Secretary Tom Vilsack will moderate a plenary panel of former Secretaries of Agriculture invited to speak on “Agriculture: Visions of the Future.” At least six of the last eight Secretaries...

Conservation Energy Health and Safety Food and Nutrition Trade

Turkey FUNdamentals: Leftovers

November 23, 2011 Diane Van, Food Safety Education Staff Deputy Director, USDA Food Safety and Inspection Service

“Would you like a doggy bag to take home?” asks the waiter. “That would be great” says the diner. Nearly half of her dinner remains on the plate and will make a quick second meal for another day. But wait. Here’s the same diner calling the U.S. Department of Agriculture (USDA) Meat and Poultry...

Health and Safety