USDA Blog

Dog waste that isn’t cleaned up isn’t just a hazard for the bottom of your shoes—it is also a cause of pollution in creeks, rivers and lakes across the country. Dog waste contains nitrogen and phosphorus, which can deplete oxygen that fish and other water-based life need to survive, as well as...

This post is part of the Science Tuesday feature series on the U.S. Department of Agriculture blog. Check back each week as we showcase stories and news from the agency’s rich science and research portfolio. I had it for dinner last night, and I'm sure more than a few of you did as well. For...

Spencer Garvey, a young resident of Milton, Pennsylvania, is looking forward to visiting the children’s library at the new Milton Public Library at Rose Hill, where stakeholders and local officials broke ground last week. By early next year, the historic mansion in the heart of Milton will be...

Breakfast matters! And starting the day on a nutritious note enables our children to learn better and acquire the energy needed for academic success. To amplify that message, this week USDA celebrates School Breakfast Week to ensure our nation’s children have the best opportunity to prosper in...

The African-American farmer is a rare breed in the United States, and their numbers have declined dramatically over the past few decades. This trend, particularly, is due to the fact that young people are not entering the field to replace an increasingly aging population. In Florida, the average...

On March 3 rd, Deputy Agriculture Secretary Kathleen Merrigan gave an informative speech about USDA’s ‘ Know Your Farmer, Know Your Food’ initiative to a packed crowd of Portland State University (PSU) students and faculty. As both a PSU graduate student of Public Administration and a new employee...

Bananas Waldorf, whole wheat garlic breadsticks, bulgur chickpea salad, deep dish apple cranberry pie—what do all of these foods have in common? They’re all tasty, affordable, healthy, and part of the SNAP-Ed Connection’s Recipe Finder database. Nutrition educators everywhere know that there is one...

Cross posted from the Let's Move! blog: After a cold and snowy month of school closings, the sun shone on February 10, just in time to present eight elementary schools in Pawtucket, Rhode Island, with Bronze awards in the HealthierUS School Challenge.

Few places in the U.S. are as secluded as Supai. Nestled in a side canyon of the Grand Canyon, it has the distinction of being the most remote community in the lower 48 states. The only way in or out is to walk, ride a mule, or take a helicopter.

“How does your garden grow?” is more than just a nursery rhyme for preschoolers at Woodlawn Learning Center in Hopewell, Virginia. The three- and four-year olds are learning about growing food and eating healthy by tending their own garden with help from a host of parents, teachers and other...