USDA Blog

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio.

Petoskey Plastics, owners of a Blackford County-based plastics recycling and manufacturing facility, completed installation last week of a Meteorological (MET) tower at its Hartford City location. The MET tower will measure wind speed, velocity and direction, as well as provide the first precise...

Following his two weeks of Cochran Program training in North Carolina with the USDA’s Animal and Plant Inspection Service (APHIS), Chiluba Mwape was able to develop a pest list for Zambia. This has enabled the nation to conduct pest risk assessments for several Zambian fruits and vegetables—the only...

It’s not unusual for devoted gardeners to share favorite plants and seeds with each other, even across international borders. When doing so, it’s extremely important that these items don’t harbor pests or diseases that could harm other plants or the environment. While the USDA’s Animal and Plant...

Cross posted from the Let's Move! blog: In his opening remarks at this season’s first Department of Agriculture Farmers Market, held adjacent to our headquarters on the National Mall, Secretary Vilsack spoke about the national movement to rebuild our rural economy and connect urban communities with...

This month, one of our long-time and valued partners, Umpqua Community Development Corporation (CDC)—soon to be known as Neighborworks Umpqua—in Southwest Oregon, celebrates its 20 th anniversary. It is fitting for this special event to occur during National Homeownership Month, since Umpqua CDC has...

Today’s White House’s release of the report, Policy Framework for the 21 st Century Grid: Enabling Our Secure Energy Future, provides a path toward modernization of the electric grid and can help make our electric system more efficient by investing in technologies that can transform utility...

The St. Peter Food Co-op has been a valuable asset to the south central region of Minnesota for over 31 years. I realized just how valuable as I sat down to eat lunch at the co-op recently. General manager Margo O’Brien had just given us a tour and hosted an event to publicly recognize the USDA’s...

On May 26, I got to go back home to the Rio Grande Valley – the southernmost region in the continental United States – to help promote new sites for the Summer Food Service Program (SFSP). The SFSP provides free, nutritious meals and snacks to help children in low-income neighborhoods get the...

Last Thursday, First Lady Michelle Obama, Secretary Vilsack, and Surgeon General Regina Benjamin unveiled the Department of Agriculture’s newest food icon, MyPlate. A simple visual cue, MyPlate is intended to remind Americans to think about building a healthy plate for every meal. That message...