USDA Blog

The wily and elusive American marten, which looks like a cross between a mink and a fox, is getting even harder to find according to recent study by the US Forest Service.

Looking to help USDA fight hunger and obesity? The USDA Food and Nutrition Service (FNS) has launched a new webpage just for you! The “Get Involved” webpage is full of tools your organization can use to improve outreach efforts for food help programs like SNAP, Summer Food, CACFP At-Risk Afterschool...

The Missouri “Fuels for Schools” projects, funded by Forest Service Recovery Act dollars, are converting aging heating machinery in six schools with woody biomass systems in and around the Ozarks.

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. How does one improve upon perfection? By definition, that’s an impossible task, but a team of scientists is working to help...

When the 65-foot Californian white fir from the Stanislaus National Forest arrives at the Capitol at the start of the holiday season, it will arrive with several thousand of its friends from California. The Californian friends will be ornaments, as many as 5,000, that will decorate the Capitol...

The market for local food – food that is produced, processed, distributed and sold within a specific region, say a radius of several hundred miles – is growing. Large, small and midsized farms are all tapping into it. Even better, new data suggest that these producers are employing more workers than...