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Midwest Schools Find Benefits in Serving Local Foods

December 12, 2011 Megan Bensette, USDA Food and Nutrition Service, Midwest Region Public Affairs

Feeding thousands children a healthy lunch every day isn’t easy. But as Farm to School programs become an important way to build local economies and connect youth with their food source, some school districts are getting creative about improving the healthfulness, and local-ness, of their cafeteria.

Food and Nutrition Farming

Business Plans Score Big at FFA Agri-Entrepreneurship Awards

December 12, 2011 Wayne Maloney, USDA Rural Development

Rural Development each year helps fund the FFA Agri-Entrepreneurship Award as a special project of the National FFA Foundation, Inc. The award honors FFA members who recognize market opportunities and develop solid business plans. The award program recognizes young people who start or are planning...

Food and Nutrition Rural

Goats, Turtles and WHIP Restore Rare Natural Area

December 12, 2011 Jody Christiansen, NRCS Illinois

In northern Illinois, a unique area called the Piscasaw Fen is being restored to its native majesty through the cooperation of USDA’s Natural Resources Conservation Service (NRCS) and the Boone County Conservation District (BCCD).

Conservation

Clarifying the Department of Labor's Child Labor Proposal

December 12, 2011 Agriculture Secretary Tom Vilsack

Recently there has been some concern and confusion in rural America over the Department of Labor’s (DOL) proposed regulations on child labor and I’d like to help clarify how this regulation will impact our farmers. We all know that kids benefit from good old-fashioned farm work. It’s a longtime way...

Conservation