USDA Blog

With the global population projected to reach 9.7 billion by 2050, farmers need all the help they can get to increase production, quality, and nutritional value of agricultural products. FarmBeats will help them achieve that.

Around the world, roughly one-third of food produced for human consumption is lost or wasted from farm to table, amounting to around 1.3 billion tonnes per year. Covid-19 has exposed vulnerabilities in our food systems and heightened the need to remedy food loss and waste (FLW), both locally and...

Aging infrastructure and technology were taking their toll on the Hot Springs County Memorial Hospital, now known as Hot Springs Health, in Thermopolis, Wyoming. However, with local demand and tourists on their way to Grand Teton and Yellowstone National Parks, patient levels were increasing...

What recipes are you looking forward to this fall? Do foods like pumpkin, apples, soups, casseroles and baked goods come to mind? Here are four recipe ideas to bring nutrition and seasonal flavors to your table:

Having access to quality health care is often a problem for low-income patients who live in rural communities. Fortunately, there are medical facilities such as Sandhills Medical Foundation, Inc in Lugoff, South Carolina that work on a sliding fee scale, which means that all their patients...

As we enter Hispanic Heritage Month (Sept. 15-Oct.15), we acknowledge and appreciate the contributions the U.S. Hispanic community has made to advance our economic and agricultural growth.

Imagine flying from Los Angeles to the Washington, D.C. region on a plane fueled with American farm products or forestry waste. Sounds farfetched? Well, it is already becoming a reality. Thanks to U.S. production of sustainable aviation fuel, airlines can help address climate change and create rural...

In December 2017, Steve Coetzee, President and CEO of the Fahrney-Keedy Memorial Home, realized many of the surrounding senior care facilities in Boonsboro, Maryland were closing and that his team would need to expand their facility to meet future demand. However, the home did not have the available...

As the school year kicks off, it’s time for a crash course in lunchbox food safety. Here’s a study guide to help you pass any food safety pop quizzes when packing lunches.

Crop researchers are hungry for data to feed their crop models. There is a wealth of historical data that’s inaccessible because today’s crop model software applications cannot easily interpret it. USDA’s National Agricultural Library (NAL) is working with the University of Florida and the...