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A Paradox: Cooling Streams in a Warming Climate?

May 08, 2012 Diane Banegas, USDA Forest Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Recent warming of terrestrial climates combined with decreased stream flows has raised concerns about possible increases in...

Research and Science

Hands-On Ag Education at the USA Science and Engineering Festival

May 04, 2012 USDA Deputy Under Secretary Ann Bartuska for Research, Education, and Economics mission area

How do you get tent caterpillars and termites to follow a circle on a piece of paper? Paint the circle with pheromones. This was one of the many cool facts that kids and adults learned perusing the USDA exhibits at the USA Science & Engineering Festival this past weekend. I joined thousands of...

Research and Science

Consumers Find Food Products with Less Trans Fat

May 01, 2012 Ilya Rahkovsky, Diet, Safety, and Health Economics Branch, Economic Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

Research and Science

Rural Roundtable at North Iowa Area Community College Highlights Job Creation Opportunities

April 30, 2012 Darin Leach, USDA Rural Development, Public Information Coordinator in Iowa

Earlier this month (April 17 th) Dr. Catherine Woteki, USDA chief scientist and Under Secretary for USDA’s Research, Education and Economics mission area, facilitated a White House Rural Council roundtable meeting at North Iowa Area Community College (NIACC) in Mason City, Iowa. One of the key...

Rural Research and Science

Secretary's Column: A Farm, Food and Jobs Bill This Year

April 27, 2012 Agriculture Secretary Tom Vilsack

Last week, the Senate Agriculture Committee took a first look at a proposed version of the Farm Bill – or, as I call it – the farm, food and jobs bill. This is an important first step in the process to write the legislation and get it passed into law. Farmers, ranchers, and the men and women who...

USDA Results Food and Nutrition Health and Safety Research and Science Trade

Got (Enough) Vitamin D?

April 18, 2012 Justice Wright, USDA Research, Education, and Economics mission area

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. April, the springboard to warm, sunny weather, is National Minority Health Month—a good time to focus on the sun, vitamin D...

Research and Science

Eager to Plant

April 11, 2012 Brad Schwab, NASS Illinois Field Office director

Of the many factors that make farming risky, weather is particularly important. With this year’s unseasonably warm March, some farmers are taking a risk they hope pays off in a big way. Despite the peril of a spring frost, many farmers are planting corn almost a month earlier than the usual mid...

Research and Science

SNAP Benefits Lessen Depth and Severity of Poverty

April 10, 2012 Laura Tiehen, Food Assistance Branch, Economic Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. To help those in need make ends meet, the Federal Government offers a variety of assistance programs. Some provide cash, but...

Research and Science

USDA Scientists Make Breakthrough in PRRS Research

April 10, 2012 Peter Johnson, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. Porcine reproductive and respiratory syndrome (PRRS) is a disease that costs the U.S. pork industry an estimated $664...

Research and Science

Secretary’s Column: USDA Science for Farmers and Ranchers

April 06, 2012 Agriculture Secretary Tom Vilsack

Each day, the work of USDA scientists and researchers touches the lives of every American: from the farm field to the kitchen table – from the air we breathe to the energy that powers our country. No matter where you look, USDA science is on the cutting edge, helping improve American agriculture...

Research and Science