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Value-Added Grants Help Minnesota Pork Farm Meet Growing Demand

December 26, 2012 Adam Czech, Minnesota USDA Public Information Officer

“We think that fresh air and sunshine are the best health guarantee.” That’s the quote you’ll see after opening a brochure from Pastures A Plenty Farm. Spend an hour with the VanDerPol family and you quickly understand that those words are much more than just a marketing slogan. It’s the family’s...

Food and Nutrition Farming Rural

Gardening, Farming Take Root in New York City

December 19, 2012 Jane Hodgins, Northern Research Station, U.S. Forest Service

If your picture of New York City is skyscrapers and neon, consider expanding that image to include vegetable crops – a lot of vegetable crops – growing everywhere from ground level to rooftops.

Forestry Food and Nutrition Farming

Planting a Holiday Tradition

December 17, 2012 Larry Stritch, National Botanist, U.S. Forest Service

Many holiday traditions are celebrated during the season surrounding the winter solstice, or the time when the sun is at its lowest point above the horizon. For communities and families, plants play a central role in these traditions. Yet, most people are unaware of the origins of how plants like...

Forestry

Rescue Dogs Sniff for Salamanders to Save Rare Species and Help People

December 12, 2012 Bruce Hill, Santa Fe National Forest and Ellita Willis, Office of Communication, US Forest Service

Shelter dogs that are often rejected are getting a new lease on life. Plus they’re helping wildlife and people! These conservation canines climbed the Jemez Mountains, clambering over rocks, running from smell to smell, to track where rare Jemez salamanders, a species found nowhere else in the world...

Forestry Animals Plants

Agriculture is Smart for Smart Growth

December 12, 2012 Molly Lambert, Vermont/New Hampshire USDA Rural Development state director

“Smart Growth” is a term we hear more and more often. It is the idea that as communities plan for the future, they consider the highest and best use of every resource – land, infrastructure, organizations and people. From housing to transportation to energy to food; community developers and planners...

Food and Nutrition Farming Rural

Forest Service International Programs lauded by Secretary of State

December 11, 2012 Stephen G. Krecik, International Programs, U.S. Forest Service

During the recent annual Comprehensive Partnership meeting in Washington, D.C., Secretary of State Hillary Clinton and Indonesian Foreign Minister Natalegawa applauded recent initiatives supported by the U.S. Forest Service’s International Programs, including forest governance, environmental impact...

Forestry Trade

South Dakota Local Foods Conference Supports South Dakota Producers and Resource Providers

December 07, 2012 South Dakota USDA Rural Development Coordinator Christine Sorensen

The second annual South Dakota Local Foods Conference was held recently to continue the dialogue on local foods among producers, consumers, farmer’s markets, retailers, schools and others. The conference provided attendees from across the state two days of breakout sessions, networking, and...

Food and Nutrition Farming Rural

Secretary Vilsack Addresses White House Tribal Nations Conference-Unveils Sacred Sites Report

December 06, 2012 Agriculture Secretary Tom Vilsack

Yesterday, it was my privilege to join other cabinet members in addressing an estimated 500 tribal members from across the United States at the White House Tribal Nations Conference at the Interior Department.

Forestry

Kake Forests Provide More than Just Trees

December 05, 2012 Samia Savell, NRCS Alaska

On a typical late summer day in Kake, Alaska, residents prepare for the day by layering heavy-duty rain gear, protective gloves and rubber boots over jeans and fleece. Most of these Alaskans will head to work supporting the local fishing industry. A select few, however, will be bundling up for a...

Conservation Forestry

Innovation Helps Fuel Growth for Winter Farmers Markets

December 05, 2012 Arthur Neal, Deputy Administrator, AMS Transportation and Marketing

This is one of my favorite times of the year. New and old traditions bring friends and family together to celebrate, cheer for their favorite football teams or just to share a hearty meal and some spirited conversations. As the weather gets cooler, my family gravitates toward comfort foods and...

Food and Nutrition Farming