USDA Blog

For nearly 70 years, Smokey Bear has been a fixture in America’s history as the stalwart defender of our forests and his “Only You Can Prevent Wildfires” resonates no matter how young or old you are.

There have been a lot of questions over the last few years about the quality and purity of olive oil. USDA has expanded our Quality Monitoring Program to include extra virgin and organic extra virgin olive oil. This program already evaluates a variety of commodities including canned, frozen and...

On the southwest coast of the big island of Hawai‘i, USDA is partnering with Kona Pacific Public Charter School on a project to restore eight acres of land to the ancient Kona Field System of agriculture and then use traditional cultivation techniques to produce traditional foods for students and...

Tillamook County, located on Oregon’s northern coast, is home to a concentration of dairy operations and with them, plenty of cow manure. Advances in the renewable energy industry have proven that an abundance of livestock waste is opportunity for sustainable economic development through domestic...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. In recent years, wildfires have become larger and more severe. After the fires, large areas are without protective...

Two new Forest Service films have been honored with prestigious Silver Telly Awards for excellence in non-fiction filmmaking.