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Secretary's Column: Saying "Thank You" To Farmers and Workers on Labor Day

August 31, 2012 Agriculture Secretary Tom Vilsack

As Americans celebrate Labor Day this weekend, I know the holiday is overshadowed by a drought that has been extremely challenging for thousands of farm and ranch families. President Obama and I will continue to do all we can to help drought-stricken producers. In a nation where one of every 12 jobs...

USDA Results Conservation Rural Technology

USDA Market News Helps Minneapolis Grain Exchange Launch Apple Juice Contract

August 29, 2012 John T. Okoniewski, Deputy Director Market News Division, AMS Fruit and Vegetable Program

The USDA Market News Division of the Agricultural Marketing Service (AMS) works with various processors, buyers and brokers to track a wide variety of commodities. Since September 2010, USDA Market News has been reporting apple juice concentrate (AJC) prices as part of the National Apple Processing...

USDA Results

Secretary's Column: Expanding Access to Credit in Rural America

August 24, 2012 Agriculture Secretary Tom Vilsack

As drought continues across America, President Obama and I continue doing all we can to help producers. In addition to the actions we’ve already taken, we will continue to call on Congress to pass a Food, Farm and Jobs Bill that gives USDA more tools to help, while providing more certainty for our...

USDA Results

The Building Blocks of Farmers Markets

August 09, 2012 Fidel Delgado AIA, AMS Architect

Farmers markets are evolving. They are moving away from seasonal, parking lot produce stands and becoming year-round, self-sustaining, community hubs. As more and more cities and communities look for ways to strengthen their local economies, we’ve seen more emphasis placed on both the infrastructure...

USDA Results Conservation Food and Nutrition Farming

A Kentucky Recipe for Farmers Market Success

August 08, 2012 Luanne Lohr, Associate Deputy Administrator, AMS Transportation and Marketing Program

For nearly 15 years, the Jeffersontown, KY, Farmers Market struggled. Dwindling to only four vendors selling to a handful of customers, the market was barely surviving from year to year. In 2009, the City of Jeffersontown found a recipe for success by combining the town’s enthusiasm and energy with...

USDA Results Food and Nutrition Farming

Education Builds Bioenergy Systems

August 07, 2012 Daniel Cassidy, USDA National Institute of Food and Agriculture/Office of the Chief Scientist

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. Emerging bioenergy systems hold the promise of helping to reduce our dependence on foreign oil, increase economic prosperity...

USDA Results Energy Research and Science

New Hampshire Celebrates USDA 150th Anniversary at Miles Smith Farm

August 06, 2012 Marie Ferris, New Hampshire USDA Public Information Officer and Molly Lambert, State Director, USDA Rural Development

Over 250 people gathered at the Miles Smith Farm in Loudon, New Hampshire last week to celebrate USDA’s 150 th Anniversary on a hot, humid summer day. The hosts – Carole Soule and Bruce Dawson graciously opened their farm as the perfect location for this event. After driving up a narrow road, we...

USDA Results Conservation Rural

Secretary's Column: Furthering the Biobased Economy

August 03, 2012 Agriculture Secretary Tom Vilsack

As drought continues across America, President Obama and I continue doing all we can to help farmers and ranchers. Last week, at the President’s direction, I convened a meeting of the White House Rural Council to ensure we’re doing all we can – and we’ll meet again to discuss drought in the coming...

USDA Results Energy

USDA Business Administrator Visits a White House Recognized Wisconsin Small Business

August 03, 2012 Kelly Edwards, Wisconsin USDA Public Information Officer

Today, the diversity of businesses found in our rural communities closely mirrors that of metropolitan areas; coming in all shapes and sizes, small and large; start-up and existing, entrepreneurial and franchised; corporations, companies and partnerships. Both rural and metropolitan, businesses...

USDA Results Rural

What’s Ahead for Global Food Security?

August 02, 2012 Stacey Rosen and Shahla Shapouri, Economists, Food Security and Development Branch, Economic Research Service

The Economic Research Service (ERS) has, since the late 1970s, reported annually on food security in a number of developing countries. A key indicator is the number of food-insecure people (those who each consume less than a nutritional target of 2,100 calories per day). In the latest report, we...

USDA Results Health and Safety