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How the US Forest Service’s Forest Products Lab Helped Solve the “Crime of the Century”

September 19, 2012 Robert H. Westover, Office of Communication, U.S. Forest Service

In the early 1930’s, before the age of DNA and forensics, piecing together the evidence of a crime scene was a difficult task involving fingerprints (if you could get them), eyewitness accounts (if there were any), or a confession (not likely). Law enforcement had none of these as they tried to...

Health and Safety Research and Science

Agricultural Weather and Drought Update – 9/19/12

September 19, 2012 Brad Rippey, USDA Meteorologist, Office of the Chief Economist

The 2012 summer crop season is quickly winding down. By mid-September, more than three-quarters (76%) of the U.S. corn was fully mature and well over half (57%) of the soybeans were dropping leaves, according to USDA's National Agricultural Statistics Service. More than one-quarter (26%) of the corn...

Conservation

Trail Towns Flourish in Economically Challenged Southwestern Pennsylvania

September 19, 2012 Dawn Bonsell, Pennsylvania Rural Development Public Information Coordinator

USDA Rural Development Deputy Under Secretary Doug O’Brien recently spent a few days in Pennsylvania talking with flourishing businesses in charming trail towns along the Great Allegheny Passage (GAP), a rail trail that runs from Pittsburgh to Washington D.C. Many businesses along the trail have...

Rural

Meet Michelle Cox, Face of Food Safety

September 19, 2012 Adam Tarr, Public Affairs Specialist, Food Safety and Inspection Service

Growing up, all Michelle Cox could think about was being a teacher. She envisioned herself in a classroom making a lasting impact on young lives, becoming one of those teachers students would remember forever. Today, Cox is making a significant contribution as a teacher, but her students are not in...

Health and Safety