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A Consequence of Our Citizenship

November 08, 2019 USDA

It can be challenging for veterans to find their voice this time of year. That’s understandable. Within an extraordinary community who once wore, or continues to wear the uniform of our country, and their families who stand strong at home, Veterans Day opens a personal window that profoundly touches...

Initiatives

The Psychology of Food Waste: An Interview with Brian Roe and Laura Moreno

September 09, 2019 Jimmy Nguyen, Program Analyst, USDA Food and Nutrition Service

What’s the psychology behind food waste and what can we do to change our behavior? This interview features insights from Brian Roe, Professor and Faculty Lead at The Ohio State University’s Food Waste Collaborative and Laura Moreno, who received her Ph.D. studying food waste at the University of...

Initiatives

From Internship to Public Service Career: A HACU Success Story

August 12, 2019 Elizabeth Yepes, International Trade Specialist at USDA’s Foreign Agricultural Service and Chair, USDA’s Hispanic American Cultural Effort (HACE)

I never thought I could ever work in the U.S. government. One day, when I was applying for my U.S. citizenship at a local Hispanic nonprofit organization in Washington, D.C., I saw a flyer about the Hispanic Association of Colleges and Universities’ (HACU) National Internship Program (HNIP). This...

Initiatives

Drought In The World’s Largest Temperate Rainforest?

July 17, 2019 Aurora Cutler and Erik Johnson, Office of Sustainability and Climate, USDA Forest Service

Extreme drought in a rainforest might seem like an oxymoron, but it isn’t. Since early 2018, the southern portion of Alaska’s Tongass National Forest, the largest intact temperate rainforest in the world, has experienced moderate to extreme drought. This has wide-ranging consequences on drinking...

Forestry Initiatives

In Conversation with #WomeninAg: Sandra “Sandy” Watts

March 20, 2019 Tomasina Brown, Special Assistant, USDA Office of Communications

USDA is proud to share stories of women in agriculture who are leading the industry and helping other women succeed along the way. In this blog, we feature Sandra “Sandy” Watts, USDA Forest Service Region 3 Deputy Regional Forester in Albuquerque, New Mexico.

Initiatives

USDA Funding Provides a Broadband Lift to Part of Rural Oklahoma

November 22, 2013 Kathleen James, USDA Rural Development, Oklahoma

Reinforcing USDA’s commitment to connecting rural America to the global economy, Oklahoma USDA Rural Development State Director Ryan McMullen, cut the ribbon on a new high-speed internet network, projected to serve more than 4,000 rural Oklahoma residents, many of them Native American, and 1,400...

Initiatives Rural Technology

A New Partnership to Sack Food Waste

November 22, 2013 Agriculture Secretary Tom Vilsack

Cross posted from the Dairy Good blog: Across the nation, Americans from all walks of life are taking steps to reduce the amount of food that goes to waste. Part of the solution lies in finding innovative new ways to use food that would otherwise by wasted. That’s where the Cleveland Browns, Ohio...

Initiatives Conservation Food and Nutrition

Join Us at the USDA Harvest Festival

November 19, 2013 Annie Ceccarini, Outreach and Education Specialist, The People’s Garden Initiative

You’re invited to the USDA Harvest Festival on Friday, November 22 from 10 a.m. to 2 p.m. Come celebrate the end of the growing season in the People’s Garden and at the USDA Farmers Market. Take advantage of the last opportunity of the year to shop the outdoor USDA Farmers Market located along 12th...

Food and Nutrition Farming Initiatives

Hangout to Know Your Farmer, Know Your Food

November 18, 2013 Elanor Starmer, National Coordinator, Local and Regional Food Systems

At USDA, we know that local and regional food systems are an important part of America’s diverse agriculture sector. Local and regional food is a multi-billion dollar market opportunity for America’s farmers, ranchers and food businesses. From the produce vendor at one of the nation’s 8,100 farmers...

USDA Results Initiatives Food and Nutrition Farming Rural

Native American Heritage Month - A Time for USDA to Consult with Tribes and Learn from Them

November 12, 2013 Leslie Wheelock, Director, USDA Office of Tribal Relations

Late last month it was my privilege to join representatives from multiple USDA agencies at Wisconsin’s Mole Lake Indian Reservation to discuss ways to work together, across agency lines, to provide needed services to Tribes. Thanks to funding support through the American Recovery and Reinvestment...

Initiatives Rural