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First Ever Native American Food Hub Created in New Mexico

December 26, 2013 Ernie Watson, USDA Rural Development Public Information Coordinator

The air was crisp and cold as the wind blew across Sandia Pueblo in mid-December. But, the atmosphere among the Ten Southern Pueblo Governor’s Council was warm and jovial. Why? Because, the Governors were celebrating the obligation of a USDA Rural Development funded study that creates the first ever...

Food and Nutrition Farming Rural

Alaska Growers Net Many Benefits from Seasonal High Tunnel

December 24, 2013 Dave Ianson, Palmer (Alaska) Soil and Water Conservation District

Seasonal high tunnels have lots of benefits, especially in a state like Alaska where cold weather leaves a short growing season. They are incredible garden heaters, season extenders and profit generating machines for Alaska growers. Seasonal high tunnels allow farmers like Alex and Kelly Strawn in...

Conservation Food and Nutrition Farming

NEWSFLASH -- Santa's Reindeer Issued Permit from USDA to Enter the U.S.

December 23, 2013 Dr. Peter Merrill, APHIS Director of Animal Imports

BREAKING NEWS out of Washington DC as the US Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) today issued a movement permit to Mr. S. Claus of the North Pole, a broker with Worldwide Gifts, Unlimited. The permit will allow reindeer to enter and exit the United States...

Animals Plants

A One-Stop Shop for Organics, with Lots in Store

December 18, 2013 Mark Lipson, USDA Organic Policy Advisor

As an organic farmer, I know how frustrating it can be to search the internet for information that might help my operation. It might be there somewhere but finding it takes precious time, especially if I don’t know exactly what I’m looking for. Now, USDA has solved part of that problem with a...

Conservation USDA Results Food and Nutrition Farming Trade

What does Maple Syrup Have in Common with an Invasive Insect?

December 17, 2013 Rhonda Santos, APHIS Asian Longhorned Beetle Eradication Program

Today is National Maple Syrup Day! So, what does maple syrup have in common with an invasive insect? Well, if the insect is the Asian longhorned beetle, then they both can come from maple trees. Obviously, we want the maple syrup and not the invasive beetle. But who cares? And why should anyone care...

Animals Plants

For Flavor's Sake: In New Mexico, Conservation Makes Things Peachy

December 13, 2013 Mark Smith, Natural Resources Conservation Service

Every single student in Santa Fe County Schools in New Mexico received a juicy, locally-grown organic peach for lunch on the first day of school last year from Freshies Farm. On only a little more than three acres of land, Christopher Bassett and Taylor Dale were able to grow the peaches for the...

Conservation Food and Nutrition Farming

On the Road: Meeting with New Farmers in New York

December 13, 2013 Agriculture Deputy Secretary Krysta Harden

Last week, I had the pleasure of visiting with new farmers across New York to talk about challenges and opportunities in agriculture. I began my trip with a visit to Eight Mile Creek Farm in Westerlo where the farmer, Pam Schreiber, participates in a variety of USDA programs. Along with her three...

Conservation Food and Nutrition Farming

Crafting a Regional Vision--New River Valley, Virginia is Developing Long Range Strategic Plan to Shape its Future

November 26, 2013 Chris Beck, Senior Projects Advisor, USDA Rural Development Office of the Under Secretary

One of the challenges with implementing USDA Rural Development programs is that many of the communities we serve have not had the opportunity to develop strategic plans to guide federal infrastructure investments effectively. Fortunately, a 2010 grant from HUD’s Office of Sustainable Housing and...

Food and Nutrition Farming Rural

Farm to School Programs Can Get Kids Familiar with Healthy Foods

November 25, 2013 FNS Administrator, Audrey Rowe

October was National Farm to School Month and at FNS we ended on a high note. We released our very first nationwide assessment of farm to school activities and there was a lot of good news to be shared. The Farm to School Census showed that adoption of farm to school activities is trending up; many...

Food and Nutrition Farming

I was Local When Local Wasn't Cool

November 22, 2013 Ed Avalos, Under Secretary for Marketing and Regulatory Programs

No one would ever accuse me of being a trend-setter—especially my kids. But I’m proud to say that I’ve been part of the local food movement my whole life. I grew up on a family farm in New Mexico. For us, local food wasn’t really a trend or a movement. It was how we made our living. By growing...

Food and Nutrition Farming