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Garden Wagon Brings Agriculture to Eastern Cherokee Indians

January 08, 2013 Jill Lee, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. When members of the Eastern Band of Cherokee Indians can’t make it to their local extension office, their extension office...

Food and Nutrition Research and Science

Turning Floodplains from Unproductive Farmland into Restored Wetlands

January 08, 2013 Jody Christiansen, NRCS Illinois

In southern Illinois, along the Mississippi River, you can see a diverse landscape of woodlands, open wild areas and farmland. But that wasn’t the case about 20 years ago, after the Great Flood of 1993 ravaged the area. That summer, all of these ecosystems resembled a moonscape with most of the...

Conservation

Organic 101: Organic Wine

January 08, 2013 Miles McEvoy, National Organic Program Deputy Administrator

This is the ninth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. According to a 2011 survey by the Organic Trade Association, organic beverages made up about 12% of total organic food sales growth. Organic wine contributed to that growth...

USDA Results Trade