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USDA Collection Preserves Garlic's Genetic Diversity

March 25, 2014 Jan Suszkiw, USDA Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. Raw or dehydrated, garlic is a staple ingredient in dishes the world over. This herb, Allium sativum, is also the focus...

Research and Science

Why You Should Know the Name Norman Borlaug

March 25, 2014 Scott Elliott, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Most Americans have never heard the name Norman Borlaug—and that’s ironic, considering that he is hailed around the world as...

Food and Nutrition Research and Science

ERS' Food Environment Atlas Maps the Interplay of Farmers' Markets and SNAP

March 18, 2014 Jay Variyam, Director, Food Economics Division, Economic Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. As economists, we recognize that people respond to incentives, and prices are among the strongest incentives. So as the...

Research and Science

Better Nutrition Leads to a Better Life, Thanks to USDA Research

March 11, 2014 Brian K. Mabry, USDA Office of Communications

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. All month long, USDA will highlight how employees and agencies in many different disciplines and agencies all work...

Food and Nutrition Research and Science

Secretary's Column: New Farm Bill and 2015 Budget Expand Opportunity in Rural America

March 07, 2014 Agriculture Secretary Tom Vilsack

This week, President Obama released USDA’s fiscal year 2015 budget proposal, which supports our ongoing work to create jobs and opportunity in rural America. The budget builds on the new opportunities available to us through the recently-passed 2014 Farm Bill to achieve reform and results for the...

Conservation Energy Food and Nutrition Rural Research and Science