USDA Blog

How do you find something that doesn’t want to be found - something that has evolved to be cryptic, elusive, and stealthy? That is the question asked of APHIS geneticist Dr. Antoinette Piaggio. She and others at the National Wildlife Research Center (NWRC) - the research arm of the APHIS Wildlife...

California is the “bread basket” of American agriculture. In 2012, California’s 80,500 farms and ranches produced a record $44.7 billion in produce, dairy, and meats. With more than 400 crop varieties grown in the State, California produces nearly half of all U.S. grown fruits, nuts and vegetables...

In addition to the existing science-based eradication protocols for fighting an Asian longhorned beetle (ALB) infestation, such as surveying trees and removing infested ones, the USDA’s Animal and Plant Health Inspection Service (APHIS) relies on on-going research to not only improve current...

While most people have a mental image of research that involves scientists in lab coats, bubbling test tubes and beakers, and technical language that can seem complex, much of the groundbreaking research conducted by USDA scientists actually ends up on your plate, in your home, or on your back...

Wild boar, razorback, feral hog, wild pig — these are just some of the names we attribute to one of the most destructive and formidable invasive species in the United States. Feral swine adapt to just about any habitat, have few natural enemies, and reproduce at high rates. As such, their population...

Big, creepy, and horned, the coconut rhinoceros beetle (CRB) loves to feed on—and kill—coconut and other palms, banana plants, and more. This invasive species, detected in Hawaii in December 2013, makes the perfect poster child for USDA’s Invasive Plant Pest and Disease Awareness Month—a child only...