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A Year of Promise for American Agriculture

December 19, 2014 Agriculture Deputy Secretary Krysta Harden

It's not hard to list our accomplishments here at USDA: After all, our progress on the much anticipated 2014 Farm Bill has been lauded as "the most successful Farm Bill implementation." We also launched a website for New Farmers and started a conversation with women in agriculture that will continue...

Conservation Food and Nutrition Research and Science Initiatives

Forest Service Exceeds Ecological Restoration Goals

December 19, 2014 U.S. Forest Service Chief Tom Tidwell

I am proud to announce that we exceeded our ecological restoration goals for Fiscal Year 2014. This was no small feat. A lot of great people across the U.S. Forest Service worked hard to make it a reality. We did substantial homework and planning, and then based on that we made strategic investments...

Forestry

USDA Leaders Participate in Ecosystem Services Conference - Discuss New Markets for Producers

December 19, 2014 Kari Cohen, Natural Resources Conservation Service

USDA’s Natural Resources Conservation Service (NRCS) Chief Jason Weller was one of several government leaders to present last week at the A Community on Ecosystem Services (ACES) Conference to discuss how USDA incorporates ecosystem services and market-based approaches into its conservation mission...

Conservation

Partnerships Make "Gouda" on USDA's Commitment to Rural America

December 19, 2014 Anne Alonzo, Agricultural Marketing Service Administrator

’Tis the season for good cheer, holiday festivities and cheese plates. There are seemingly endless varieties to enjoy – Gouda, Blue, Cheddar, Asiago, Feta, Muenster and many more. Hardworking American dairy farmers and cheese artisans make these delicious products. A strong dairy sector not only...

Food and Nutrition