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Increasing Transparency around WIC Infant Formula Contracts

December 20, 2022 Stacy Dean, Deputy Under Secretary, Food, Nutrition, and Consumer Services

WIC is a powerful public health program, serving nearly half of all babies born in the country. To help keep program costs manageable, Congress requires WIC state agencies to contract with an infant formula manufacturer to provide discounted formula for purchase with WIC benefits. The state agencies...

Food and Nutrition

A Career Dedicated to Building More Inclusive Food Systems

December 16, 2022 USDA Research, Education, and Economics Communications Team

33.8 million – that’s the number of people in the U.S. who lived in food-insecure households in 2021, according to USDA’s Economic Research Service. Fortunately, USDA and leaders like Tambra Raye Stevenson are working to tackle nutrition insecurity – especially in underserved communities.

Equity Research and Science

Alternative Uses for Fladry

December 15, 2022 Gail Keirn, Wildlife Services Communication Program Specialist, APHIS

Wildlife Services (WS) experts are exploring how fladry, a nonlethal tool used to protect cattle, sheep, and other livestock from wolves, can prevent other wildlife damage.

Animals

USDA Partners with Purdue University to Develop Video Series to Illustrate Shell Egg Processing and Production Sanitation

December 15, 2022 Jennifer Porter, Deputy Administrator, Agricultural Marketing Service’s Livestock and Poultry Program

USDA’s Agricultural Marketing Service (AMS), the Agricultural Research Service (ARS) and Purdue University have developed a series of training videos that illustrate proper sanitation assessment techniques to evaluate shell egg processing equipment. While the practices in these videos are required...

Food and Nutrition Health and Safety

Top Box Foods: A Simple and Stress-Free Way to Get Delicious, Nutritious Food in Chicago - Within any Budget

December 07, 2022 Sandra MacMartin, Public Affairs Specialist, Midwest Regional Office with guest author Olivia Rodriguez, Outreach and Communications Manager, Top Box Foods

Top Box Foods is not a grocery store, farmers market, or food bank. Top Box Foods is a community-driven non-profit, founded in Chicago in 2012, that creates access to healthy and affordable food for the communities they serve. Customers place orders online or via phone for nutritious food which is...

Food and Nutrition

Barbeque, Gumbo, Ice Cream and Team USA – America Leads with our Best at the FIFA World Cup

December 01, 2022 Krissy Young, Public Affairs Specialist, USDA Foreign Agricultural Service

There are only a few things in life that can bring together and excite a global community, and food and sports are two of those things!

Trade

High Five Series: Rural America is Home for the Holidays

December 31, 2015 Rural Housing Service Administrator Tony Hernandez

Oh, there’s nooooo place like hooooome for the holidays… Every time I hear that song I get an extra spring in my step knowing that I work for an organization that helped more than 160,000 families afford to buy, rent, or repair their homes this year. That’s 160,000 families in rural America that are...

Rural

Five Invasive Pests: You Can Help Stop Their Spread

December 30, 2015 APHIS Public Affairs Staff

USDA APHIS is deeply involved with mitigating invasive pest issues, along with State and local governments. Invasive pests cost the U.S. an estimated $120 billion each year in damages to our environment, agriculture, and native species. The five invasive species described here are a few of the...

Animals Plants

Five Years of Working Toward a Healthy, Hunger-Free Generation

December 30, 2015 Janna Raudenbush, Public Affairs Specialist, Food and Nutrition Service

This time of year, it often feels like time is flying by. As we take time to step back and reflect on the past, we often think, “My, my, where did the time go?” or “It feels like just yesterday…” or “How could it be almost 2016 already?” Many of us at USDA are feeling a bit nostalgic too, wondering...

Food and Nutrition

Building the Bench for Agriculture in 2015 and Beyond

December 30, 2015 USDA Deputy Secretary Krysta Harden

No matter where you're from, no matter what you look like, no matter your background, the U.S. Department of Agriculture is here for you. It has been an exciting year at USDA, filled with growth and opportunity. This year, I have traveled the country and the world to meet with farmers, ranchers and...

Conservation Food and Nutrition