USDA Blog

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. The National Institute of Food and Agriculture (NIFA) invests in agricultural sciences that turn research into action by...

“If you were to tell me three years ago that in two years, I would be camping a couple feet away from a glacier and kayaking next to icebergs, I would tell you that you are out of your mind,” said Isabel Azpilcueta. But life takes us in unexpected directions, and that is exactly what Isabel – a...

Trees are often referred to as the lungs of the earth, providing not only the oxygen we need to breathe but a filter to clean our air and water. Trees from forested lands provide timber for our homes, food for people and wildlife, protection from weather extremes and, in urban and rural settings...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. As we look back on 2015, NIFA is also celebrating the partnership we have developed with the nation’s land-grant...

Day and night, pollinators are at work all around us—and it's not just honey bees. Did you know that pollinators are responsible for one out of three bites of food we eat? If you'd like to learn more, we've pulled together five blogs from 2015 highlighting some surprising facts about these busy...

Last summer, after a flash flood swept through Tbilisi, the capital of the nation of Georgia, the U.S. Forest Service deployed three teams to help address some of the most critical challenges. The horrific event killed 19 people, forced 67 families from their homes, destroyed roads, and flooded the...

The need for food and shelter for wildlife to survive is basic, particularly for sage grouse living in a post-wildfire landscape in western states. The U.S. Forest Service is helping this upland game bird survive by growing about 3 million sagebrush shrubs a year to restore the area’s dry, grassy...

USDA scientists work 365 days to provide safe and sustainable food, water, and natural resources in the face of a changing climate and uncertain energy sources. To recognize the contribution that agricultural science and research makes in our daily lives, this week’s “Banner Year” series features...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Each year, USDA’s Economic Research Service provides a snapshot of the rural economy in a report entitled Rural America at a...

USDA scientists work 365 days to provide safe and sustainable food, water, and natural resources in the face of a changing climate and uncertain energy sources. To recognize the contribution that agricultural science and research makes in our daily lives, this week’s “Banner Year” series features...