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Innovations in Reducing Food Loss and Waste at the Global Sustainability Summit

July 15, 2015 Elise Golan, Director of Sustainability Development, USDA

USDA encourages food waste entrepreneurs to exhibit at the Food Waste Innovation Zone during the Global Sustainability Summit in Denver, Colorado. Dr. Catherine Woteki, USDA Undersecretary for Research, Education and Economics will help kick off the Global Sustainability Summit in Denver, Colorado...

Food and Nutrition

"Hot & Cold" Music, Food and Fun on the Menu for July 17th USDA Farmers Market at Night

July 15, 2015 Michelle Person, Agricultural Marketing Service

If you’re in the Washington, DC-area on Friday, July 17, join us between 5 p.m. and 8 p.m. outside USDA Headquarters at 12 th and Independence Avenue, S.W., near the Smithsonian Metro stop. Bring your dancing shoes, friends and appetite. We’ll be holding the third in a series of 6 monthly USDA...

Conservation Food and Nutrition Farming

Second Morrill Act Redux: America's 1890s Land Grant Universities Academic Excellence

July 15, 2015 Sonny Ramaswamy, Director, National Institute of Food and Agriculture

Booker T. Washington. George Washington Carver. Educators par excellence. Pioneers in food and agricultural scientific research. Dedicated their lives to helping "lift the veil of ignorance" by bringing knowledge to African-Americans and others with limited resources. For 125 years, since passage of...

Initiatives Food and Nutrition Animals Plants Technology

Working with Beavers to Restore Watersheds

July 15, 2015 Cathy Dowd, Research and Development, Okanogan-Wenatchee National Forest

The Methow Beaver Project is a bit uncommon as far as forest health restoration projects go, because it relies on one of nature’s greatest engineers – the beaver. Beavers build dams on rivers and streams, and build homes (“lodges”) in the resulting bodies of still, deep water to protect against...

Forestry

USDA Hosts Stakeholder Forum on the Benefits and Opportunities of the New Farm Bill Program Designed to Expand the Market for Bio-based Products

July 15, 2015 Lilian Salerno, Administrator, Rural Business Service, USDA

This Thursday, July 16, Agriculture Secretary Tom Vilsack and I, along with staff from my Rural Business Energy Division, will have the honor to host a national stakeholder forum on the improvements to, and opportunities available, under the new Biorefinery, Renewable Chemical, and Biobased Product...

Energy Rural

Lessons from the Field: A New Series for Food Hub Development

July 15, 2015 Lilian Salerno, Administrator, Rural Business Service, USDA

Since 2009, USDA has invested in 29,100 local food opportunities, including food hubs, small scale processing and farmers markets across all 50 states and the US territories. These investments include over 12,000 loans and micro-loans to small-scale producers who often sell products locally and over...

Food and Nutrition Farming Rural

Financing for Development Conference Boosts Support for Open Data

July 15, 2015 Dr. Catherine Woteki, USDA Chief Scientist and Under Secretary for Research, Education and Economics

At the Third International Conference on Financing for Development (FfD) in Addis Ababa, Ethiopia, leaders across the globe, in the public, non-governmental, and private sectors, committed to sharing and using data and to investing in the capacity to collect and analyze this data for sustainable...

Technology