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There's Something Fishy Going on in Petersburg's Food Desert

October 26, 2015 Carlos J. Harris and Scott Elliott, National Institute of Food and Agriculture

Money’s tight in Petersburg, Va., and sometimes it’s difficult to put nutritious food on the table. Like many other cities in America, Petersburg has found its way onto USDA’s list of food deserts – meaning that residents have limited access to fresh, healthy, and affordable food. Virginia State...

Conservation Food and Nutrition

A Student's Perspective: How Fuel Up to Play 60 Supports Farm to School

October 26, 2015 Maggie Gosselin, Farm to School Program Analyst, Food and Nutrition Service

This post was written by Andrew, a Wisconsin seventh-grader and Fuel Up to Play 60 Student Ambassador. Fuel Up to Play 60 is an in-school nutrition and physical activity program launched by National Dairy Council and NFL, in collaboration with USDA, to help encourage young people to lead healthier...

Food and Nutrition

Heroes of the Harvest

October 26, 2015 Ron Nichols, Natural Resources Conservation Service

NOTE: This week on the USDA Blog, we'll feature the stories of America's Harvest Heroes who, like farmers across the nation, are working this harvest season to secure the bounty of healthy food American agriculture is renowned for. From laying the foundation for the next generation of farmers...

Conservation

Celebrate the Mysterious World of Caves, a Home for Bats during International Bat Week

October 26, 2015 Johanna L. Kovarik, U.S. Forest Service

What images enter your mind when you think of caves or bats? Many people’s initial thoughts center around small spaces, dark places and the misleading myths surrounding the world’s only flying mammal. Both caves and bats are part of a fascinating story found in your national forests and grasslands....

Forestry