Skip to main content
Skip to main content

USDA Blog

Filters

Category/Topic

Authored Date

Showing: 1 - 2 of 2 Results
Applied Filters

Five Lessons Learned from USDA's Farmers Market at Night

December 10, 2015 Lee Cliburn, USDA Farmers Market Assistant Manager, Agricultural Marketing Service

Our own USDA Farmers Market, brought to you by USDA’s Agricultural Marketing Service (AMS), celebrated 20 years of offering Washington, DC access to farm-fresh products this year. USDA is always looking for innovative ways to help farmers markets succeed and experiment with ways that might help them...

Food and Nutrition Farming

High Tunnel Addition Helps Urban Farmer Feed Portland

December 07, 2015 Tracy Robillard, Natural Resources Conservation Service

Portland has become one of the top cities in the nation for its food scene—from trendy neighborhood food carts to fine dining to farm-to-table restaurants. It’s also a place where people embrace eating locally-grown food. Like, seriously, uber-local. That’s why urban farmers like Stacey Givens are...

Conservation Food and Nutrition Farming