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ARS Research Innovates to Reduce Food Loss and Waste: An Interview with Gene Lester

October 29, 2020 Jean Buzby, USDA Food Loss and Waste Liaison

The Agricultural Research Service (ARS) is USDA’s chief scientific in-house research agency. More than 2,000 scientists at 90 research centers in the U.S. and abroad work to investigate solutions to agricultural challenges from farm to table. What are USDA Agricultural Research Service (ARS)...

Food and Nutrition Health and Safety

USDA’s Cutting-Edge Methods Help Deliver a Victory Against Asian Giant Hornet

October 29, 2020 Greg Rosenthal, Communications Specialist, USDA’s Animal and Plant Health Inspection Service

After weeks of searching, Washington State Department of Agriculture (WSDA) entomologists–—using a radio tag provided by USDA’s Animal and Plant Health Inspection Service and a trap developed by the USDA’s Agricultural Research Service–— have located and eradicated the first Asian giant hornet (AGH)...

Animals

Organic: A Thriving Agriculture Segment

October 28, 2020 Terry Matlock, NASS Public Affairs Specialist

Have you noticed, while in your local grocery store, that you have been seeing more organic products? This growing segment of agriculture is more prevalent now than it was just a decade ago and we have the data to show it.

Research and Science

Build a Bat Box Home for your Flying Neighbors this Halloween

October 28, 2020 Lara T. Murray, Research and Development, USDA Forest Service

Bats are the only mammal with a natural ability to fly. Maneuvering with great elegance and awe-inspiring precision, they can hunt in complete darkness. They pollinate over 500 plant species, providing us dietary staples like bananas and avocados.

Forestry

Eat with Confidence

October 28, 2020 Shanker Reddy and Brenda Foos, AMS Science & Technology Monitoring Programs Division

The Pesticide Data Program (PDP), part of USDA’s Agricultural Marketing Service (AMS), recently published its 2019 PDP Annual Summary (PDF, 10 MB). This yearly report found that nearly 99 percent of almost 10,000 samples of fresh, frozen and processed foods had pesticide residues below levels set by...

Food and Nutrition

Organic 101: Allowed and Prohibited Substances

October 27, 2020 Miles McEvoy, National Organic Program Director

This is the second installment of the Organic 101 series that explores different aspects of the USDA organic regulations. Organic standards are designed to allow natural substances in organic farming while prohibiting synthetic substances. The National List of Allowed and Prohibited Substances—a...

Food and Nutrition Research and Science

A Small Business Dream Built on a Farmers Market

October 26, 2020 Peter Wood, Public Affairs Specialist, AMS Public Affairs

My mom raised five kids, taught high school chemistry for 15 years and then retired back to the family farm in 1986. Her new life on the farm depended on the Salisbury, MD farmers market where she sold daylilies. The farmers market, just one of 8,000 or more markets listed in USDA’s National Farmers...

Food and Nutrition Farming

NIFA’s Food Safety Programs Help Consumers Stay Safe

October 23, 2020 Kellie Burdette, Senior Communications Manager, National Institute of Food and Agriculture

Do you remember the last time you got sick from eating something that “didn’t agree with you?” It’s likely you or someone you know has experienced food poisoning. It’s not fun!

Research and Science

Harvesting Trees in the Right Place at the Right Time

October 23, 2020 Ian Fox, USDA Forest Service Southwest Region

Timber sales are an important part of the work to reduce wildfire risk on your national forests and grasslands. However, many of the policies governing how forest products are harvested and sold are decades old, and forest conditions, climate, forest products markets and our workforce have changed.

Forestry

APHIS Wildlife Biologists Aid Squirrel Recovery on the Delmarva

October 22, 2020 Margaret “Marnie” Pepper, District Supervisor, APHIS-Wildlife Services, Chesapeake Bay Nutria Eradication Project/Detector Dog Program

Many claim that 2020 has been a year of chaos and calamity, but for one rare squirrel, it might be a year of hope and new beginnings. The Delmarva Fox Squirrel (DFS) is a subspecies of fox squirrel found on the eastern shore of Maryland, Southern Delaware and Virginia. This pudgy, slow squirrel with...

Animals Conservation