USDA Blog

A young girl looks fearfully at the large wooden canoe bobbing on the water. She steps into the canoe and it moves. She yelps, and is given a reassuring smile by her boat captain. She gets settled holding her paddle tightly, convinced with every movement that the canoe will capsize. The canoe takes...

Frank Lake grew up learning traditional practices from the Karuk and Yurok Tribes. He developed an interest in science which led to his career choice as a research ecologist with the U.S. Forest Service’s Pacific Southwest Research Station. As a young man, he didn’t realize how unusual the...

Did you know that Asian Americans and Pacific Islanders (AAPIs) make up the fastest growing population group in the United States? Increasing over four times as rapidly as the overall U.S. population, AAPIs are projected to more than double by 2060, from 20 million today to 50 million. A recent...

USDA’s McGovern–Dole International Food for Education and Child Nutrition Program helps reduce hunger and improve literacy and primary education in low-income, food-deficit countries around the world. Today, USDA’s Foreign Agricultural Service (FAS) works hand-in-hand with non-profit charitable...

The Climate Change Resource Center (CCRC) has recently released a new education resource on climate change adaptation responses to help the USDA Forest Service, USDA Climate Hubs, other agencies, and the general public learn more about responding to a changing climate. The CCRC is an online...

The American public doesn’t have to sneak a peek at the Christmas present the U.S. Forest Service has given them this year because it’s on full display just below the U.S. Capitol dome on the building’s West Lawn. A gift from the Forest Service’s Payette National Forest, this year’s U.S. Capitol...

How can fish in a grocery store be labeled as both “Alaskan” and “Product of China” on the same package? The answer is that although much of the seafood sold in the United States is labeled with a foreign country of origin, some of that same seafood was actually caught in U.S. waters. Under the...

You know Christmas is right around the corner when images of the U.S. Capitol Christmas Tree being hoisted from a very long tractor trailer show up on your social media apps and on TV. An ongoing American tradition since 1964, this year, the great tree called fondly by its fans “An Idaho Mountain...

Amid rising numbers of at-risk wildlife in the South, a new report from the American Forest Foundation (AFF) revealed private and family landowners in the South offer a solution to help at-risk wildlife species. Southern forests rank at the top in terms of biodiversity when measured by the number of...

Coyotes began migrating eastward throughout the latter half of the 20 th Century. Once restricted to the western plains, they now occupy most of the continent and have invaded farms and cities, where they have expanded their diet to include squirrels, household pets and discarded fast food. Land-use...