Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 9 of 9 Results
Applied Filters

'Bee'ing at White House Day at the Lab

March 29, 2016 Jay Evans, Research Leader, Bee Research Lab, Agricultural Research Service

“Whoa! Do you have bees in there?” is not something the Secret Service asks every day, even of scientists when they come to the Eisenhower Executive Office Building, which sits next to the White House West Wing and houses most of the staff offices. It was just a month ago that agronomist Eton...

Research and Science

Public Engagement as Necessary as Math, Science

March 23, 2016 King Whetstone, National Agricultural Statistics Service

It goes without saying a successful statistician must have strong math, analytical and technical skills. You might be surprised to learn, then, just how much of my time is dedicated to listening to and talking with people. To be sure, I still use math and science daily. Two decades into my career...

Research and Science

Bridging Nutrition and Tradition: Abriendo Caminos

March 22, 2016 Carlos Harris, National Institute of Food and Agriculture

When preparing your meal, what’s the first thought that comes to mind? Do you have the right ingredients to create a meal that is both fulfilling and packed with enough nutrients to meet the daily requirements? But, what if the only foods that were available were unhealthy? According to USDA’s Food...

Food and Nutrition Research and Science

Connection Between Children's Emotions, Mental Skills and Eating Habits

March 22, 2016 Sandra Avant, Public Affairs Specialist, Agricultural Research Service

American children are gaining weight. Obesity now affects one in six children and adolescents in the United States, according to the Centers for Disease Control and Prevention. It’s a major concern because extra pounds can increase risk for developing serious health problems in children, including...

Food and Nutrition Research and Science

Roadmap Sets the Table for Nutrition Research

March 15, 2016 Dr. Catherine Woteki, USDA Chief Scientist and Under Secretary for Research, Education & Economics

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. I serve as Co-Chair of the Interagency Committee on Human Nutrition Research (ICHNR), which on March 4 released the first...

Food and Nutrition Research and Science

Celebrating Black History Month with 'A Night at the Museum'

March 14, 2016 Dr. Chavonda Jacobs-Young, Administrator, Agricultural Research Service

It was my great pleasure to recently attend what proved to be a truly inspiring wrap-up of national Black History Month—namely, an African American Living Wax Museum event hosted by the 5th-grade class at Harriet Tubman Elementary School in Washington, D.C. The school kicked off the event this year...

Research and Science

A Diverse Sector is a Strong Sector: My Brother's Keeper National Week at the Labs

March 11, 2016 Marcus Brownrigg, Center for Faith Based and Neighborhood Partnerships

Two years ago, President Obama launched My Brother’s Keeper (MBK) to address persistent disadvantages and ensure boys and young men of color have opportunities to reach their full potential. Since the initiative’s launch, the Administration has partnered with nonprofits, businesses, towns and cities...

Initiatives Research and Science

Real Superheroes Wear Lab Coats

March 09, 2016 Scott Elliott, National Institute of Food and Agriculture

With support from the U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA), the National Plant Diagnostic Network has grown into an internationally respected consortium of plant diagnostic laboratories dedicated to enhancing agricultural security by protecting health...

Health and Safety Food and Nutrition Research and Science

Safeguarding the Food Supply and Protecting Human Health

March 01, 2016 Dr. Stephanie Pearl, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. What began as a program to ensure the safe production of a diverse food supply is now providing a value-added application of...

Research and Science