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New GroupGAP Certification Brings New Opportunities for the Produce Industry

April 04, 2016 Charles W. Parrott, Deputy Administrator, Specialty Crops Program Deputy Administrator

Excitement is building in the produce industry. From salad greens to roasted beets to fresh blueberries, local food is showing up on grocery stores shelves, as new features on restaurants menus and on our kids’ school lunch plates. The increased demand for local food is creating more opportunities...

Food and Nutrition Health and Safety Farming

The Little-Known Threat to Wild Turkeys

April 04, 2016 Mike Bodenchuk, Texas State Director, APHIS Wildlife Services

Spring brings new life to the fields and forests and wild turkeys are one of the most interesting spectacles this time of year. Male turkeys gobble and strut to attract the attention of hen turkeys. Hens, in turn, go off and lay their eggs- one egg each day until the clutch is complete and the hens...

Animals Plants