Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 10 of 10 Results
Applied Filters

Hurricanes: Challenging People and Institutions to Sustain Services and Learn to Adapt

November 27, 2017 William Gould, Director, USDA Caribbean Climate Hub, US Forest Service International Institute of Tropical Forestry in Río Piedras, Puerto Rico

Last September when hurricanes Irma and Maria passed through the Caribbean they caused catastrophic damage to communities and infrastructure affecting homes, businesses, farms and forests across Puerto Rico and the U.S. Virgin Islands. In the aftermath of this devastation the two great challenges...

Climate

Introducing the New USDA Climate Hubs Web Portal

September 29, 2017 Dr. David Brown, USDA Southern Plains Climate Hub Director

Since 2014, the ten USDA Climate Hubs have been helping farmers, ranchers, forest landowners, resource managers, and rural communities plan for and manage weather- and climate-related risks and vulnerabilities. A key element of that effort has been the distribution of information resources via the...

Climate

How Cold Climate Communities Eat and Heat Locally

July 12, 2017 Joyce El Kouarti, U.S. Forest Service Office of Communication

Alaska’s Southeast Island School District operates four bioenergy-heated greenhouses in Thorne Bay, Kasaan, Naukati Bay, and Coffman Cove. Each greenhouse provides fresh produce to the school cafeteria and surrounding communities, jobs for district students, and an opportunity for teachers to bring...

Forestry Energy

New Caribbean Climate Hub Video Teaches Kids About Agriculture

June 06, 2017 William A. Gould, US Forest Service/USDA Caribbean Climate Hub and Isabel K. Parés, US Forest Service/Caribbean Climate Hub Coordinator

Sr. Sapo is a very popular figure among children in Puerto Rico and Latin America and he has a new healthy hobby, agriculture! The USDA Caribbean Climate Hub and the musical group Atención Atención Inc. partnered to produce a video focusing on how food is grown and its relationship with nature.

Climate Food and Nutrition

Too Hot for Coffee! Warming Temperatures in Puerto Rico Present a Challenge to Coffee Growers

May 04, 2017 William A. Gould, USDA Caribbean Climate Hub Director and Isabel K. Parés-Ramos, USDA Caribbean Climate Hub Coordinator

Climate projections indicate Puerto Rico may be warmer and drier, likely impacting one of the Island's most iconic crops. This could result in less-favorable growing conditions in the coming decades for coffee. A new study by the USDA Caribbean Climate Hub shows that if greenhouse gas emissions and...

Climate

Reforestation Tool to Help Determine Where to Plant Tree Seedlings

April 28, 2017 Holly R. Prendeville, Coordinator, USDA Northwest Climate Hub

After timber harvest or a forest fire, reforestation is essential for a productive working landscape and healthy ecosystem. When replanting you need to decide where you will get tree seeds or seedlings. To help you and other forest land managers, reforestation scientists at the USDA Forest Service...

Climate

Climate Hubs and 4-H: Partnering with Tomorrow's Leaders to Sustain Agriculture Today

March 28, 2017 David Brown, USDA Southern Plains Climate Hub and Clay Pope, Southern Plains Hub Coordinator

Agriculture in the United States faces significant challenges in the years ahead, perhaps none greater than the projection of approximately 9 billion people worldwide to feed by mid-century. Meeting this challenge will require an estimated increase in agricultural production of more than 70%. This...

Climate Conservation

Bioenergy Bonanza Supports Rural Jobs, Minimizes Wildfires

March 23, 2017 Joyce El Kouarti, U.S. Forest Service Office of Communication

What if there was an endless fuel source that came from widely available natural waste products? And what if converting these products to energy supported tens of thousands of rural jobs? Wood can be just that fuel. In many places, it already is.

Forestry Energy

A Farewell Message from Secretary Tom Vilsack to Employees

January 13, 2017 Agriculture Secretary Tom Vilsack

Today, Agriculture Secretary Tom Vilsack sent the following message to all USDA employees: I want to take this opportunity on my final day at USDA to express my profound gratitude to the people who work at USDA. Every day, nearly 90,000 people leave their families and the comfort of their home to do...

Conservation USDA Results Initiatives Energy Food and Nutrition Health and Safety Forestry Trade Animals Plants Rural Research and Science Technology

Innovation is Driving Down Greenhouse Gas Emissions from Corn-based Ethanol

January 12, 2017 Dr. Robert Johansson, Chief Economist, USDA

Ethanol, primarily derived from corn, supplies about 10 percent of US motor fuel needs. A new study from ICF which was released today, titled “ A Life-Cycle Analysis of the Greenhouse Gas Emissions of Corn-Based Ethanol,” finds that greenhouse gas (GHG) emissions associated with corn-based ethanol...

Energy Conservation