February 28, 2018
Jodi Letterman, Public Affairs Specialist, Pacific Regional Office, National Agricultural Statistics Service
Get your foodie passport ready to tour scrumptious California veggie country! With over 970 thousand acres of harvested vegetables, melons, and strawberries, the just released USDA NASS Vegetables 2017 Summary places California at a whopping $7.85 billion in vegetable production – over half of the U...
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