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Keep Your Easter Ham and Eggs Pathogen-Free This Year

March 30, 2018 Clara Yuvienco, MPH, Food Safety and Inspection Service and Howard Seltzer, Food and Drug Administration

If you’re reading this blog, chances are, you enjoy eating ham. After a day of hunting for eggs and chasing the kids around the yard on Easter, it’s time for the family to enjoy that delicious ham they have been waiting for.

Health and Safety

Planning Some Spring Cleaning? A Check List for a Food-Safe Pantry and Refrigerator

March 14, 2018 Clara Yuvienco, Food Safety Education Staff, Food Safety and Inspection Service, USDA

The refrigerator and pantry are where most people store their food. But these storage areas may also be one of the less frequently cleaned places in your home, which could be hazardous to your health.

Health and Safety