USDA Blog

Seeds for planting represent tremendous value to the U.S. agricultural economy. In 2016, the United States exported $1.67 billion worth of these seeds and imported $997 million worth of them. This month, the American Seed Trade Association (ASTA) recognized USDA’s efforts to make the international...

Like the famous cartoon character Yogi Bear, black bears are quick to take advantage of food left out by people. Black bears forage on garbage, bird seed, dog food, and other food items commonly found around homes and businesses. This has led to an increase in conflicts between bears and people in...

Every spring, ranchers face the same difficult challenge—trying to guess how much grass will be available for livestock to graze during the upcoming summer. In May, a new Grassland Productivity Forecast or “Grass-Cast” has published its first forecast to help producers in the northern Great Plains...

Odin is a Labrador retriever/border collie mix. By watching his wagging tail and alert expression, Colorado State University researcher Dr. Glen Golden can sense he is eager to begin his training. Odin is one of five dogs recently adopted from shelters and animal rescue centers to become detector...

The smell of pork barbeque fills the country air – must be time for the summer grilling season! Before pork makes its way into the store and onto your grill, complex transactions occur between producers, packers, retailers, and foodservice providers. To ensure market transparency, USDA’s Livestock...