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Farms and Schools – A Critical Link for a Healthy Future

October 30, 2019 Pam Miller, Administrator, USDA’s Food and Nutrition Service

One of my fondest childhood memories was helping my grandma tend to the fresh fruits and vegetables in her garden. After a morning’s work outside in the sunshine, the fresh-picked corn was a feast for the taste buds and a sweet reward for our hard work. Working alongside my grandma taught me many...

Food and Nutrition