USDA Blog

Celebrate while sticking with your healthy habits this holiday season! Take time to eat well and move your body to help you feel your best. Use these five tips from Nutrition.gov to make your holiday with your household a healthy one.

Meg Miller, executive director of the Peabody Senior-Care Home in Franklin, N.H., was elated to hear that the beloved facility was approved for a $26 million loan from USDA Rural Development’s Community Facilities Direct Loan and Grant Program.

Rural areas continue to face unique health care challenges. Among them are a lack of infrastructure, long distances to services, and a qualified health care workforce.

Each year, the average American family of four loses $1,500 to uneaten food — that’s about 1,160 pounds of food. With Thanksgiving around the corner, it is timely to think about how we as individuals can keep our household food waste in check.

In Rural America, there are many challenges to accessing high-quality healthcare – one of the most significant challenges is physically getting to the locations where a specialist is practicing. Telemedicine is a great tool for rural hospitals, health clinics, and even dental practices to use to...

The Agricultural Research Service (ARS) is USDA’s chief scientific in-house research agency. More than 2,000 scientists at 90 research centers in the U.S. and abroad work to investigate solutions to agricultural challenges from farm to table. What are USDA Agricultural Research Service (ARS)...

The Pesticide Data Program (PDP), part of USDA’s Agricultural Marketing Service (AMS), recently published its 2019 PDP Annual Summary (PDF, 10 MB). This yearly report found that nearly 99 percent of almost 10,000 samples of fresh, frozen and processed foods had pesticide residues below levels set by...

This is the second installment of the Organic 101 series that explores different aspects of the USDA organic regulations. Organic standards are designed to allow natural substances in organic farming while prohibiting synthetic substances. The National List of Allowed and Prohibited Substances—a...

My mom raised five kids, taught high school chemistry for 15 years and then retired back to the family farm in 1986. Her new life on the farm depended on the Salisbury, MD farmers market where she sold daylilies. The farmers market, just one of 8,000 or more markets listed in USDA’s National Farmers...

Interest in agricultural careers is enjoying a resurgence in America. While there are many excellent opportunities in farming and ranching, beginning farmers and ranchers have unique needs for education, training, technical assistance, and outreach. For those within their first 10 years of operation...