USDA Blog

Technology is everywhere in the 21 st century, and America’s food system is no exception.

Now more than ever, people expect to have a good experience when interacting with companies or organizations. Whether the interaction stems from a question, the desire to provide feedback, or an inquiry about services, a good customer experience is built on good customer service. In its simplest...

Often when we think of rural broadband, we think about how internet access has revolutionized the way Americans consume media, conduct business, learn, and receive medical care via telemedicine. Over the last two decades, USDA has been making significant progress in connecting rural communities to...

Maine’s island communities are scattered up and down the coastline, many of them miles out to sea - they’re rural communities carving out a life both in and on the Atlantic Ocean. Despite the distance from the mainland, the educators and healthcare workers in this remote area of the state are...

America’s farmers and ranchers are helping put the nation on track to a healthier and more resilient environment in the face of a changing climate. While agriculture only contributes 9 percent of U.S. greenhouse gas emissions, it offers a variety of opportunities to reduce emissions and cut carbon...

Invasive rodents on islands, predators eating livestock, vultures pecking at property, birds colliding with airplanes. Wildlife damage can take many forms. As such, wildlife managers need a variety of tools to help reduce damage.

As Kentucky does its best to battle the spread of COVID-19, state officials and medical providers have been looking for ways to answer the increasing need for medical personal protective equipment. One of those responding in a big way here in Kentucky is a somewhat unlikely source: Somerset...