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Tips for Handwashing When Running Water is Not Accessible

May 21, 2020 Lynn Pereira, Student Trainee, Technical Information Specialist, USDA Food Safety and Inspection Service

By now, many of us have heard several times that washing hands with soap and water is an effective way to get rid of germs, including those that cause foodborne illness. We are advised to wash our hands often, especially before and after handling food. This advice is easy to follow when we have...

Health and Safety