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Keep Food “Cool for the Summer” to Avoid Foodborne Illness

June 17, 2020 Chrystal Okonta, MSPH, CHES, Technical Information Specialist, FSIS

One of the best things about the summer is finally getting to enjoy the warm weather outside, Backyard barbecues and picnics for you and your household can be a great way to get outside while staying safe. But rising temperatures can also bring food safety risks. During warm weather it’s even more...

Health and Safety