July 30, 2020
Bradley Marks, PhD, Professor and Chairperson, Department of Biosystems & Agricultural Engineering, Michigan State University
Nut products. Spices. Pet food. Breakfast cereals. Although most consumers would not expect these foods to contain harmful bacteria, all have been linked to nationwide outbreaks and recalls due to the presence of salmonella, which is the most frequently reported cause of food-related illness in the...
Research and Science