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Virtual USDA Food Loss and Waste Innovation Fair Available On-Demand

June 15, 2021 Jean Buzby, USDA Food Loss and Waste Liaison

In the United States, more than one-third of all available food goes uneaten through loss or waste and when landfilled it contributes to greenhouse gas emissions. On May 26, 2021, the U.S. Department of Agriculture hosted our first ever USDA Food Loss and Waste Innovation Fair. This free, virtual...

Food and Nutrition Health and Safety