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APHIS Employee Saves Another Life While on Duty

April 14, 2022 Sharon Lucik, Communication Specialist

For the second time in his career, Marvin Enoe, Tree Climber Supervisor with the Animal and Plant Health Inspection Service’s Ohio Asian Longhorned Beetle (ALB) Eradication Program, was in the right place at the right time. While driving for work, Enoe stopped to deliver life-saving aid to a tractor...

Health and Safety Plants

Make Food Safety the Centerpiece of Your Spring Holiday Feast

April 14, 2022 Jesus Garcia, Public Affairs Specialist, Food Safety Education Staff

Springtime is here, and families across America are eager to gather around the table to commemorate holidays such as Easter, Passover or Eid al-Fitr. Though traditions may differ, these holidays have one thing in common — delicious food! Keep your feast memorable by following these food safety tips.

Health and Safety

Let Your Voice Be Heard: Help Shape the Next Dietary Guidelines!

April 14, 2022 Stacy Dean, Deputy Under Secretary for Food, Nutrition and Consumer Services, USDA

Every five years, USDA and the U.S. Department of Health and Human Services partner to provide the latest, science-based nutrition guidance to empower Americans to make dietary choices that will improve their health and lifestyles. These guidelines are a cornerstone of federal nutrition policy...

Food and Nutrition