USDA Blog

In the U.S., the environmental and economic costs caused by invasive species are estimated to exceed $120 billion per year. Since invasive pests have few or no natural predators, they can quickly spread, and throw off entire ecosystems by pushing out native species and reducing biological diversity...

As any parent can attest, the ability to get nutritious food on the table fast is key. But when you’re cooking for not just your family but a whole school – efficiency is everything.