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Three Days in Michigan

April 11, 2023 Stacy Dean, Deputy Under Secretary for Food, Nutrition, and Consumer Services

Last month, I spent three days in Michigan and while spring weather in the Great Lakes State doesn’t appeal to some, I was excited to make the trip. After all, when I was a student at the University of Michigan (Go Blue!), I volunteered at Food Gatherers. So, when asked to speak at their “The State...

Food and Nutrition Nutrition Security