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Two-Year Anniversary of Customer Experience Executive Order - Pt. 3: Helping Farmers, Ranchers, and Forest Managers

January 12, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

USDA has taken bold action to expand equitable access to our programs and services to improve customer experience (CX) for America’s farmers, ranchers and forest managers since President Joe Biden signed the Executive Order Transforming Federal Customer Experience and Service Delivery to Rebuild...

Climate Equity Farming Food and Nutrition Initiatives Nutrition Security USDA Results

National Milk Day: Nourishing America with the USDA's Dairy Initiatives

January 09, 2024 Renée Benson, Public Affairs Specialist, USDA Office of Communications

National Milk Day is observed on January 11th each year to commemorate the day in 1878 when milk deliveries began in glass bottles sealed with waxed paper. It is also a time to appreciate the contributions of dairy farmers and serves as a reminder of the nutritional value and cultural significance...

Equity Food and Nutrition Nutrition Security

Laser-Focused USDA 1890 National Scholar Builds Future with USDA

January 09, 2024 Carrie Knight, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

Kevin Poole, a recent graduate of Florida Agricultural & Mechanical University (FAMU), can remember the exact moment when he first learned about the USDA 1890 National Scholars Program. It was during the spring semester of his junior year of high school. “A school administrator grabbed me at lunch...

Equity Initiatives

Register Today for Jan. 19th Meeting of the 2025 Dietary Guidelines Advisory Committee

January 08, 2024 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The next meeting of the 2025 Dietary Guidelines Advisory Committee will be held on January 19, 2024, from 8:30 a.m. to 3:00 p.m. ET. Convened jointly by the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA), the committee will hear updates from each subcommittee and discuss...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Two-Year Anniversary of Customer Experience Executive Order - Pt. 2: Establishing USDA’s CX Framework

January 05, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

Happy New Year! At USDA, we are more committed than ever to providing employees and customers with the best experience possible in 2024.

Climate Equity Farming Food and Nutrition Initiatives Nutrition Security USDA Results

Shari Rogge-Fidler: Encouraging Next-Generation Farmers to Get Engaged and Seize Opportunity

January 04, 2024 Cecilia Hernandez, Designated Federal Officer, USDA Equity Commission

As a fifth-generation farmer, Shari Rogge-Fidler sees the opportunity ahead for the future generation in agriculture and feels excitement for USDA’s engagement in the industry. It’s what encouraged her role in the Equity Commission on the Agriculture Subcommittee.

Equity Initiatives