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2022 Census of Agriculture Highlights: Mountain Region

June 13, 2024 Terry Matlock, NASS Public Affairs Specialist

From the big skies of Montana to the peaks of the Rocky Mountains to the white sand deserts of New Mexico, the diverse terrain of the Mountain Region presents unique challenges and great opportunities for the region’s 125,938 farms covering a vast 191.7 million acres of land.

Research and Science

Food Safety: Prepare for the Unexpected

June 06, 2024 Dr. José Emilio Esteban, USDA Under Secretary for Food Safety, and Mary Frances Lowe, U.S. Codex Program

World Food Safety Day is June 7 and USDA is committed to doing our part to collaborate with federal and state partners and engage in vital conversations with food safety experts, consumer organizations, industry, and academia to ensure safe food for all.

Health and Safety Trade

2022 Census of Agriculture Highlights: Illinois and Missouri

May 31, 2024 Brad Summa, Heartland Regional Director for NASS

Did you know, the United States is the largest producer, consumer and exporter of corn in the world? In 2022, corn and soybeans accounted for more than half of the U.S. crop cash receipts—totaling $148.5 billion. This is in no small part thanks to the Heartland Region states of Illinois and Missouri...

Research and Science

Splash into Food Safety at the Pool this Summer

May 22, 2024 Meredith Carothers, Public Affairs Specialist, Food Safety and Inspection Service (FSIS), USDA

It’s officially pool season! Meals at the pool come in many forms – ordered from the snack bar, delivered from local restaurants, packed from home, or carried outside from the kitchen. Follow these food safety steps to keep splashing all summer long!

Health and Safety

Wisconsin 2022 Census of Agriculture Highlights

May 21, 2024 Greg Bussler, Wisconsin State Statistician for NASS

When people think about Wisconsin agriculture, they immediately think of Wisconsin as a leader in dairy farms and cheese production. As of December 31, 2022, Wisconsin had 6,216 dairy farms, and in 2022 Wisconsin produced just over 5.2 billion pounds of cheese.

Research and Science

Meet Mari Gomez—Public Servant at USDA & Leader in Her Community

May 08, 2024 Megan Guilfoyle, Public Affairs Specialist for the Research, Education, and Economics Mission Area

When I sat down to speak with Mari Gomez, Chief of Staff at USDA’s Agricultural Research Service (ARS), my first question was, “tell me about your career journey, including any roles you had before USDA.”

Research and Science

Shining a Spotlight on USDA Research, Education, and Economics Mission Area Employees

May 06, 2024 Megan Guilfoyle, Public Affairs Specialist, Research, Education, and Economics Mission Area

The first full week of May is Public Service Recognition Week—a time to honor the dedicated people who serve our country every day. USDA’s Research, Education, and Economics (REE) mission area is home to more than 8,500 public servants, who are some of the best and brightest mind in agriculture...

Research and Science

Discover Agriculture in the Northwest Region

April 30, 2024 Jodi Halvorson, USDA NASS Public Affairs Specialist

Natural beauty, vibrant cities and diverse ecosystems make up USDA’s National Agricultural Statistics Service’s Northwest Region, which includes Alaska, Idaho, Oregon and Washington. With its temperate northern climate, it’s no surprise that the region is diverse in crops and livestock. With the...

Research and Science

Healthier Foods, Healthier Minds

April 25, 2024 Cindy Long, Administrator, USDA Food and Nutrition Service

Setting kids up for success. It’s what every parent, guardian, and educator wants for our nation’s schoolchildren. They understand the power that small changes have to make a big difference in the learning environment. That’s why here at USDA, we recently announced a generational investment in our...

Food and Nutrition Health and Safety Nutrition Security

Earth Day 2024: Sustainably Cultivating the Future

April 22, 2024 Samuel Driggers, Foreign Service Trainee & Andre Bradley, International Climate Hub Coordinator, USDA Foreign Agricultural Service

As the U.S. Department of Agriculture celebrates Earth Day 2024 with communities across the nation and around the globe, we have an exciting opportunity to highlight the activities, tools and resources of the USDA International Climate Hub.

Climate Conservation Forestry Research and Science Technology