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Basketball Legend Seeks USDA's Help to Transform Family Farm Into a Sustainable Agricultural Enterprise

May 31, 2024 Tamara Ward-Lucas, Communications Coordinator, USDA Office of Communications

For basketball great Ralph Sampson, farming is his new game of choice. The new and beginning farmer is looking to resurrect his family’s farm and spur new economic growth on the ancestral land.

Animals Farming Conservation Equity Forestry Initiatives Rural USDA Results

New Resource Toolkit Increases Consumer Understanding of the USDA Organic Label

May 21, 2024 Jennifer Lester Moffitt, Under Secretary, Marketing & Regulatory Programs, USDA

Organic is a growing sector, with domestic sales of organic products topping $69.7 billion in 2023. However, consumer research shows that consumers do not always understand what “organic” means and how USDA protects the organic label.

Farming Organic

Mentally and Physically, Trees Make a Difference

May 16, 2024 Regan Davis Hopper, U.S. Forest Service Urban and Community Forestry Program Communications Strategist

Studies have shown that trees benefit our mental and physical health. Spending time around trees reduces stress and anxiety, lowers blood pressure, and improves mood. Simply viewing nature from a hospital window can speed recovery time. A study by the University of Michigan also revealed that...

Inflation Reduction Act

Earth Day 2024: Sustainably Cultivating the Future

April 22, 2024 Samuel Driggers, Foreign Service Trainee & Andre Bradley, International Climate Hub Coordinator, USDA Foreign Agricultural Service

As the U.S. Department of Agriculture celebrates Earth Day 2024 with communities across the nation and around the globe, we have an exciting opportunity to highlight the activities, tools and resources of the USDA International Climate Hub.

Climate Conservation Forestry Research and Science Technology

National Agriculture Day: How USDA is Growing a Climate for Tomorrow by Transforming our Food System Today

March 19, 2024 Jenny Moffitt, USDA Under Secretary for Marketing and Regulatory Programs

Almost two years ago, reflecting on lessons learned during the COVID-19 pandemic and in light of ongoing supply chain challenges from global conflict and a changing climate, Secretary Vilsack announced a new framework at USDA for shoring up the food supply chain and transforming the food system to...

Equity Farming Food and Nutrition Organic

National Biobased Products Day: GreenTechnologies’ 25-Year Quest to Provide Eco-Friendly Alternatives to Chemical Fertilizers

March 08, 2024 Cristina Rivera, Management & Program Analyst, Rural Development

When Green Technologies, LLC began operations in 1999, sustainability was an early concept in the agricultural industry. Still, the company remained dedicated to growing as a market leader in sustainability and innovation. Now, as the company celebrates 25 years, there is a push from all sides of...

Organic

Two-Year Anniversary of Customer Experience Executive Order: Pt. 6 Delivering for Small Towns

February 09, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

Rural communities are the backbone of American life, providing fuel, food and fiber. As a partner, the U.S. Department of Agriculture (USDA) understands how critical rural America is to providing the everyday essentials our country depends on. As a result, we invest accordingly.

Equity Farming Food and Nutrition Inflation Reduction Act Initiatives Rural USDA Results

USDA’s Organic Transition Initiative in Action

February 08, 2024 Jenny Lester Moffitt, Under Secretary, Marketing and Regulatory Programs, USDA

USDA recognizes how critical organic agriculture is to our nation’s economy. We also recognize the challenges producers can face transitioning to organic.

Farming Organic

Informing Conservation Decisions and Policies through 20 Years of USDA's Conservation Effects Assessment Project

December 18, 2023 Laura Crowell, USDA-NRCS Public Affairs Specialist

Each day U.S. farmers and ranchers make thousands of management decisions, ranging from when and what to plant to weighing options for conserving their operation’s natural resources. They depend on an array of experts, research and data to inform these decisions. One of their sources is the Natural...

Conservation

Farewell and Thanks to Jorge, Our Headquarters People’s Gardener

October 26, 2023 FPAC Strategic Communications Specialist Suzanne Pender

If you follow the #PeoplesGarden on social media, you’ve seen informative videos by Jorge Penso, the lead gardener at the national headquarters People’s Garden in Washington, D.C.

Conservation Farming