USDA Blog

The U.S. Department of Agriculture (USDA) has recently launched the Agriculture and Forestry Greenhouse Gas Inventory Data Viewer, an interactive tool that allows users to explore long-term trends in greenhouse gas emissions and sinks within agriculture and forestry sectors.

In January 2021, day one of the Biden-Harris Administration, the President issued Executive Order 13985 that charged the Federal Government, including the U.S. Department of Agriculture, with advancing equity for all, and making the necessary changes to ensure underserved communities are properly...

Renewable fuels – ethanol, biodiesel, sustainable aviation fuel, and more – are filling gas tanks more than ever, mitigating the effects of petroleum-based fuel on the environment. The U.S. Department of Agriculture (USDA) is a major contributor to that shift.

In support of Section 1006 of the American Rescue Plan and USDA’s commitment to advance equitable access to USDA program and services, the Office of Customer Experience, or OCX, spent the past year working to improve the support provided to USDA’s community-based partners who work to connect...

This November, USDA’s National Agricultural Statistics Service (NASS) will begin mailing the 2022 Census of Agriculture to all known ag producers across the U.S. and Puerto Rico to gather information about America’s farms and ranches and the people who operate them. The ag census, conducted every...

Imagine flying from Los Angeles to the Washington, D.C. region on a plane fueled with American farm products or forestry waste. Sounds farfetched? Well, it is already becoming a reality. Thanks to U.S. production of sustainable aviation fuel, airlines can help address climate change and create rural...

Over the past two decades, the demand for renewable fuels — including corn-based ethanol — has helped drive a strong domestic market for corn, and supported rural America by generating jobs (PDF, 1.5 MB). New research is confirming that corn ethanol also has more greenhouse gas benefits than...

Pomace, the heavy puree left over after fruits and vegetables are juiced and processed, is used mostly as a feed additive for livestock. The rest of the wet puree is discarded in landfills.

When you think of energy and mineral production, you don’t normally think about the USDA Forest Service. Green mountainsides, birch tree canopies, or pine-lined roadways may come to mind.

Alaska’s Southeast Island School District operates four bioenergy-heated greenhouses in Thorne Bay, Kasaan, Naukati Bay, and Coffman Cove. Each greenhouse provides fresh produce to the school cafeteria and surrounding communities, jobs for district students, and an opportunity for teachers to bring...